Buy Used and New National & International Cookery Books

Antonio Carluccio's Italia: The Recipes and Customs of the Regions

by Antonio Carluccio

ISBN 13: 9781844004973

Format: Illustrated (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Aug 2007
Other Format: Hardcover

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Hamlyn Oriental Cookery Course

by Suzy Powling

ISBN 13: 9780600571094

Format: Hardcover (224 pages)
Publisher: Hamlyn
Published: 19 Oct 1990
Other Format: Paperback

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Simple Chinese (Quick and Easy)

by Parragon Books

ISBN 13: 9781405401074

Format: Paperback (80 pages)
Publisher: Parragon Book Service Ltd
Published: Feb 2003

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Fresh Indian: Over 70 healthy recipes (Fresh... S.)

by Sunil Vijayakar

ISBN 13: 9780600611646

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 15 Oct 2005

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Daphne's Modern Italian Cooking

by Sheila Keating,Mogens Tholstrup

ISBN 13: 9780684860503

Format: Paperback (191 pages)
Publisher: Simon & Schuster Ltd
Published: 05 Mar 2001
Other Format: Hardcover

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A Year at Ballymaloe Cookery School

by Darina Allen,Michelle Garrett,Melanie Eclare,Timmy Allen

ISBN 13: 9781856262569

Format: Hardcover (192 pages)
Publisher: Kyle Books
Published: 29 Sep 1997

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The Food of Thailand: A Journey for Food Lovers

by Murdoch Books

ISBN 13: 9781740454735

Format: Paperback (296 pages)
Publisher: Murdoch Books
Published: 01 Jun 2005
Other Format: Hardcover

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Whizz It (It series) (Cook It)

by Murdoch Books

ISBN 13: 9781740454681

Format: Paperback (400 pages)
Publisher: Murdoch Books
Published: 01 Sep 2005

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The Best Ever Indian Cookbook (Food & Drink)

by Lorenz Books

ISBN 13: 9780754817871

Format: Hardcover (511 pages)
Publisher: Lorenz Books
Published: 28 Dec 2009
Other Format: Illustrated

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Chinese (What's Cooking S.)

by Jenny Stacey

ISBN 13: 9780752541341

Format: Paperback
Publisher: Parragon Plus
Published: 01 Aug 2000
Other Format: Hardcover, Paperback

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Pasta and Italian (Super Cookery S.)

by Parragon

ISBN 13: 9780752575544

Format: Hardcover (512 pages)
Publisher: Parragon Book Service Ltd
Published: 20 Apr 2002

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Classic Indian Cookery

by Julie Sahni

ISBN 13: 9781898697688

Format: Hardcover (447 pages)
Publisher: Grub Street
Published: 30 Sep 1997

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