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Results for National & International Cookery

Showing 577 to 588 of 2,951 results
The Essential Thai Cookbook The Essential Thai Cookbook by Chan Kit

The Essential Thai Cookbook

by Chan Kit


ISBN 13: 9781840810332

Format: Paperback
Publisher: Lorenz Books
Published: 03 Jan 2000

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Mexican (Cooking for Today) Mexican (Cooking for Today) by Rosemary Wadey

Mexican (Cooking for Today)

by Rosemary Wadey


ISBN 13: 9780752528755

Format: Hardcover (80 pages)
Publisher: Parragon Plus
Published: Jan 1999

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Quick and Easy Chinese Cookery Quick and Easy Chinese Cookery by Ken Hom

Quick and Easy Chinese Cookery

by Ken Hom


ISBN 13: 9780563214885

Format: Hardcover
Publisher: BBC Books
Published: 18 May 1989
Other Format: Paperback

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Florentines: A Tuscan Feast - Giovanna Carzoni 1600-1670 Florentines: A Tuscan Feast - Giovanna Carzoni 1600-1670 by Lorenza De'Medici,Giovanna Garzoni,Lorenza de Medici

Florentines: A Tuscan Feast - Giovanna Carzoni 1600-1670

by Lorenza De'Medici,Giovanna Garzoni,Lorenza de Medici


ISBN 13: 9781851459810

Format: Hardcover (112 pages)
Publisher: Pavilion Books
Published: 15 Oct 1992

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French Country Cooking (International Gourmet) French Country Cooking (International Gourmet) by Eileen Reece

French Country Cooking (International Gourmet)

by Eileen Reece


ISBN 13: 9781850792000

Format: Paperback
Publisher: New Orchard
Other Format: Hardcover, Paperback

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Jack Daniel's Spirit of Tennessee Cookbook Jack Daniel's Spirit of Tennessee Cookbook by Lynne Tolley,Pat Mitchamore

Jack Daniel's Spirit of Tennessee Cookbook

by Lynne Tolley,Pat Mitchamore


ISBN 13: 9781595553010

Format: Special Edition (192 pages)
Publisher: Thomas Nelson Publishers
Published: 01 May 2010

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The Quick After-work French Cookbook The Quick After-work French Cookbook by Hilaire Walden

The Quick After-work French Cookbook

by Hilaire Walden


ISBN 13: 9780749914264

Format: Hardcover (160 pages)
Publisher: Piatkus Books
Published: 27 Oct 1994
Other Format: Paperback

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The Pleasures of English Food (Penguin English Journeys) The Pleasures of English Food (Penguin English Journeys) by Alan Davidson

The Pleasures of English Food (Penguin English Journeys)

by Alan Davidson


ISBN 13: 9780141191027

Format: Paperback (128 pages)
Publisher: Penguin Classics
Published: 02 Apr 2009

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Beginners Thai (Australian Women's Weekly Home Library) Beginners Thai ("Australian Women's Weekly" Home Library) by Susan Tomnay

Beginners Thai ("Australian Women's Weekly" Home Library)

by Susan Tomnay


ISBN 13: 9781863962995

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 10 May 2003

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Italian Cooking (Magna All-colour Cookbooks S.) Italian Cooking (Magna All-colour Cookbooks S.) by Claire Leighton,Jacqueline Bellefontaine,Jillian Stewart,Peter Barry

Italian Cooking (Magna All-colour Cookbooks S.)

by Claire Leighton,Jacqueline Bellefontaine,Jillian Stewart,Peter Barry


ISBN 13: 9781854224811

Format: Paperback (72 pages)
Publisher: Magna Books
Published: 01 Mar 1993

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Taste of Scotland Taste of Scotland by Theodora Fitzgibbon

Taste of Scotland

by Theodora Fitzgibbon


ISBN 13: 9780330028721

Format: Paperback (128 pages)
Publisher: Macmillan Education Australia
Published: 30 Jun 1971

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Lasagne Lasagne by Dwayne Ridgaway

Lasagne

by Dwayne Ridgaway


ISBN 13: 9781840924121

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Sep 2003

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