Buy Used and New National & International Cookery Books

Ultimate American Cookbook: America from Coast to Coast, with Over 800 Step-by-step Recipes

by Shehzad Husain, Rafi Fernandez

ISBN 13: 9781859677957

Format: Paperback (512 pages)
Publisher: Lorenz Books
Published: 20 Mar 1999

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GREAT COOKS A TASTE OF INDIA

by Madhur Jaffrey,Christine Hanscomb

ISBN 13: 9781862050983

Format: Paperback (256 pages)
Publisher: Pavilion Books
Published: 08 Oct 1998
Other Format: Hardcover, Paperback

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Europe on a Shoestring (Lonely Planet Shoestring Guide)

by etc., et al, Scott McNeely

ISBN 13: 9781864501506

Format: Paperback (1296 pages)
Publisher: Lonely Planet Publications
Published: 28 Feb 2001
Other Format: Paperback, Turtleback

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Irish Country Cooking

by Malachi McCormick

ISBN 13: 9781853360824

Format: Hardcover (150 pages)
Publisher: Equation
Published: 13 Oct 1988

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La FRANCE GASTRONOMIQUE

by Anne Willan,Michael Boys

ISBN 13: 9781851451654

Format: Hardcover (256 pages)
Publisher: Pavilion Books
Published: Sep 1991
Other Format: Paperback

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Sushi

by Yoshii Ryuichi

ISBN 13: 9781854108227

Format: Hardcover (112 pages)
Publisher: Aurum Press Ltd
Published: 19 Nov 2001

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Collins Burns Supper Companion

by Nancy Marshall

ISBN 13: 9780007118588

Format: Paperback (144 pages)
Publisher: Collins
Published: 03 Dec 2001

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The Food Lover's Guide to Paris

by Patricia Wells

ISBN 13: 9780761114796

Format: Paperback (432 pages)
Publisher: Workman Publishing
Published: 25 Jun 1999
Other Format: Paperback

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Swedish Cooking

by Marianne Sandberg, Pamela Danielsson-Theurer

ISBN 13: 9789153415954

Format: Hardcover (112 pages)
Publisher: ICA Forlaget
Published: Nov 1998

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The Cuisine of the Sun: Classical French Cooking from Nice And Provence: Classic French Cooking from Nice and Provence (Penguin Cookery Library)

by Mireille Johnston

ISBN 13: 9780140469370

Format: Paperback (304 pages)
Publisher: Penguin
Published: 01 Oct 1992

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A Country Cook's Garden in South West Scotland

by Susan Mary Crosthwaite

ISBN 13: 9780954417901

Format: Hardcover (100 pages)
Publisher: S. Crosthwaite
Published: 09 Dec 2002

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Tastes of North Africa: Mouth-Watering Recipes from Morocco to the Mediterranean

by Sarah Woodward

ISBN 13: 9781856264129

Format: Paperback (160 pages)
Publisher: Kyle Cathie
Published: 19 Apr 2001

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