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Results for National & International Cookery

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Tempting Treats Oriental Tempting Treats Oriental by Paul Bloomfield

Tempting Treats Oriental

by Paul Bloomfield


ISBN 13: 9780356179636

Format: Hardcover (160 pages)
Publisher: Little, Brown
Published: 07 Dec 1990

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Classic Thai: Subtle and Aromatic Recipes from the East (Classic cookbooks) Classic Thai: Subtle and Aromatic Recipes from the East (Classic cookbooks) by Kit Chan

Classic Thai: Subtle and Aromatic Recipes from the East (Classic cookbooks)

by Kit Chan


ISBN 13: 9781840380118

Format: Paperback (64 pages)
Publisher: Hermes House
Published: 03 Jan 2000

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Curry Club 250 Favourite Curries And Accompaniments Curry Club 250 Favourite Curries And Accompaniments by Pat Chapman

Curry Club 250 Favourite Curries And Accompaniments

by Pat Chapman


ISBN 13: 9780749911850

Format: Hardcover (272 pages)
Publisher: BCA (Book Club Associates)
Published: 01 Jan 1992
Other Format: Paperback

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Ken Hom's Hot Wok Ken Hom's Hot Wok by Ken Hom

Ken Hom's Hot Wok

by Ken Hom


ISBN 13: 9781856133661

Format: Hardcover (224 pages)
Publisher: Ted Smart
Published: 31 Dec 1996
Other Format: Hardcover, Paperback

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Illustrated Indian Cookery Course Illustrated Indian Cookery Course by Madhur Jaffrey

Illustrated Indian Cookery Course

by Madhur Jaffrey


ISBN 13: 9780563370130

Format: Hardcover (224 pages)
Publisher: BBC Books
Published: 29 Sep 1994
Other Format: Hardcover

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Thai (Rebo series) Thai (Rebo series) by

Thai (Rebo series)

by


ISBN 13: 9781840530445

Format: Paperback
Publisher: Rebo Productions
Published: 25 Sep 1998

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Morocco (Mediterranean Cuisine) (Mediterranean Cuisine S.) Morocco (Mediterranean Cuisine) (Mediterranean Cuisine S.) by H F Ullmann

Morocco (Mediterranean Cuisine) (Mediterranean Cuisine S.)

by H F Ullmann


ISBN 13: 9783833120336

Format: Hardcover (192 pages)
Publisher: Konemann
Published: 15 Apr 2006

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Hamlyn Oriental Cookery Course Hamlyn Oriental Cookery Course by Suzy Powling

Hamlyn Oriental Cookery Course

by Suzy Powling


ISBN 13: 9780600571094

Format: Hardcover (224 pages)
Publisher: Hamlyn
Published: 19 Oct 1990
Other Format: Paperback

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Simple Chinese (Quick and Easy) Simple Chinese (Quick and Easy) by Parragon Books

Simple Chinese (Quick and Easy)

by Parragon Books


ISBN 13: 9781405401074

Format: Paperback (80 pages)
Publisher: Parragon Book Service Ltd
Published: Feb 2003

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Antonio Carluccio's Italia: The Recipes and Customs of the Regions Antonio Carluccio's Italia: The Recipes and Customs of the Regions by Antonio Carluccio

Antonio Carluccio's Italia: The Recipes and Customs of the Regions

by Antonio Carluccio


ISBN 13: 9781844004973

Format: Illustrated (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 03 Aug 2007
Other Format: Hardcover

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Great Meals in Minutes: Italian Menus Great Meals in Minutes: Italian Menus by Godfrey Cave

Great Meals in Minutes: Italian Menus

by Godfrey Cave


ISBN 13: 9781854715715

Format: Paperback (62 pages)
Publisher: Godfrey Cave Associates Ltd
Published: Jan 1996

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Easy British Food Easy British Food by James Martin

Easy British Food

by James Martin


ISBN 13: 9781840009774

Format: Hardcover (144 pages)
Publisher: Mitchell Beazley
Published: 14 May 2005

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