A Year at Ballymaloe Cookery School
by Darina Allen,Michelle Garrett,Melanie Eclare,Timmy Allen
ISBN 13: 9781856262569
Format: Hardcover (192 pages) Publisher: Kyle Books Published: 29 Sep 1997
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Daphne's Modern Italian Cooking
by Sheila Keating,Mogens Tholstrup
ISBN 13: 9780684860503
Format: Paperback (191 pages) Publisher: Simon & Schuster Ltd Published: 05 Mar 2001 Other Format: Hardcover
Vegetarian Indian
by Shehzad Husain
ISBN 13: 9780600584391
Format: Hardcover (128 pages) Publisher: Hamlyn Published: 14 Aug 1995 Other Format: Hardcover
Illustrated Indian Cookery Course
by Madhur Jaffrey
ISBN 13: 9780563370130
Format: Hardcover (224 pages) Publisher: BBC Books Published: 29 Sep 1994 Other Format: Hardcover
Rachael Ray: Just in Time!: All-New 30-Minutes Meals, Plus Super-Fast 15-Minute Meals and Slow It Down 60-Minute Meals
by Rachael Ray
ISBN 13: 9780307383181
Format: Paperback (336 pages) Publisher: Clarkson N Potter Publishers Published: 06 Nov 2007
Morocco (Mediterranean Cuisine) (Mediterranean Cuisine S.)
by H F Ullmann
ISBN 13: 9783833120336
Format: Hardcover (192 pages) Publisher: Konemann Published: 15 Apr 2006
Hamlyn Oriental Cookery Course
by Suzy Powling
ISBN 13: 9780600571094
Format: Hardcover (224 pages) Publisher: Hamlyn Published: 19 Oct 1990 Other Format: Paperback
Simple Chinese (Quick and Easy)
by Parragon Books
ISBN 13: 9781405401074
Format: Paperback (80 pages) Publisher: Parragon Book Service Ltd Published: Feb 2003
Antonio Carluccio's Italia: The Recipes and Customs of the Regions
by Antonio Carluccio
ISBN 13: 9781844004973
Format: Illustrated (256 pages) Publisher: Quadrille Publishing Ltd Published: 03 Aug 2007 Other Format: Hardcover
Easy British Food
by James Martin
ISBN 13: 9781840009774
Format: Hardcover (144 pages) Publisher: Mitchell Beazley Published: 14 May 2005
Great Meals in Minutes: Italian Menus
by Godfrey Cave
ISBN 13: 9781854715715
Format: Paperback (62 pages) Publisher: Godfrey Cave Associates Ltd Published: Jan 1996
Thai (Mini Cookshelf)
by unknown
ISBN 13: 9781405401364
Format: Hardcover (256 pages) Publisher: Parragon Book Service Ltd Published: 01 Jan 2003