Classic Moroccan
by Rebekah Hassan
ISBN 13: 9781844760121
Format: Illustrated (64 pages) Publisher: Southwater Published: 30 Jul 2004
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The Curry Secret: Indian Restaurant Cookery at Home (Paperfronts S.)
by Kris Dhillon
ISBN 13: 9780716008507
Format: Paperback (128 pages) Publisher: Elliot Right Way Books Published: 01 Jul 1993 Other Format: Paperback
Thai Restaurant Cookbook
by Pat Chapman
ISBN 13: 9780340680360
Format: Paperback (192 pages) Publisher: Hodder & Stoughton Published: 05 Jun 1997 Other Format: Hardcover
Recipes from the Kitchen of Pizza Express
by Pizzaexpress
ISBN 13: 9780752264929
Format: Hardcover (176 pages) Publisher: Boxtree Ltd Published: 07 Jun 2002
Hamlyn All Colour Cookbook 200 Italian Favourites (Hamlyn All Colour Cookery)
by Marina Filippelli,Hamlyn Cookbooks
ISBN 13: 9780600619369
Format: Paperback (240 pages) Publisher: Hamlyn Published: 07 Sep 2009
More Rhodes Around Britain
by Gary Rhodes
ISBN 13: 9780563387596
Format: Print (256 pages) Publisher: BBC Books Published: 16 May 1996 Other Format: Hardcover
Floyd’s India
by Keith Floyd
ISBN 13: 9780007160051
Format: Paperback (192 pages) Publisher: Collins Published: 06 May 2001 Other Format: Hardcover
Chinese Cooking Class Cookbook ("Australian Women's Weekly" Home Library)
by Maryanne Blacker
ISBN 13: 9780949128737
Format: Paperback (128 pages) Publisher: Bauer Media Books Published: 01 Jan 1991
The World Food Cafe
by Chris Caldicott,Carolyn Caldicott
ISBN 13: 9780711217515
Format: Paperback (192 pages) Publisher: Frances Lincoln Published: 09 May 2002 Other Format: Hardcover
Indian Cooking
by Lalita Ahmed
ISBN 13: 9780862832575
Format: Hardcover (80 pages) Publisher: Colour Library Direct Ltd Published: 01 Jan 1982 Other Format: Board book, Hardcover, Paperback
Mexican Step-by-step Cooking (Hawthorn S.)
by Jacki Pan-Passmore
ISBN 13: 9780864113177
Format: Paperback (64 pages) Publisher: Murdoch Books Published: 01 Jun 1993
Ken Hom's Vegetarian Cookery
by Ken Hom
ISBN 13: 9780563369585
Format: Paperback (216 pages) Publisher: BBC Books Published: 26 Jan 1995