Buy Used and New National & International Cookery Books

Gordon Ramsay's Fast Food: Recipes from "The F Word"

by Gordon Ramsay

ISBN 13: 9781844004539

Format: Hardcover (256 pages)
Publisher: Quadrille Publishing Ltd
Published: 04 May 2007
Other Format: Paperback

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Easy British Food

by James Martin

ISBN 13: 9781840009774

Format: Hardcover (144 pages)
Publisher: Mitchell Beazley
Published: 14 May 2005

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Madhur Jaffrey's Indian Cookery

by Jaffrey, Madhur Madhur Jaffrey,

ISBN 13: 9780563488217

Format: hardcover
Publisher: BBC Books
Other Format: Hardcover, Paperback

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Cool Food For Hot Chicks: Just for the girls, a collection of luscious recipes

by Louise Holland,Roberta Moore

ISBN 13: 9780091880774

Format: Paperback (160 pages)
Publisher: Ebury Press
Published: 30 Aug 2001

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Good Game: European and British Game Cooking

by Victoria Jardine-Paterson,Colin McKelvie

ISBN 13: 9781853103773

Format: Hardcover (200 pages)
Publisher: Swan Hill Press
Published: 10 Nov 1993
Other Format: Paperback

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The Best Ever Indian Cookbook (Food & Drink)

by Lorenz Books

ISBN 13: 9780754817871

Format: Hardcover (511 pages)
Publisher: Lorenz Books
Published: 28 Dec 2009
Other Format: Illustrated

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Fresh Japanese: Over 80 Healthy Japanese Recipes

by Yasuko Fukuoka

ISBN 13: 9780600616412

Format: Hardcover (160 pages)
Publisher: Hamlyn
Published: 15 Jan 2008

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Russian Regional Recipes (Ethnic Cookery S.)

by Susan Ward

ISBN 13: 9781850764359

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 Jun 1993

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Bitesize Asian

by Murdoch Books

ISBN 13: 9781741963762

Format: Paperback (200 pages)
Publisher: Murdoch Books
Published: 16 Mar 2009

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Complete Italian Cooking

by Rosemary Wadey

ISBN 13: 9780752524757

Format: Paperback
Publisher: Parragon Plus
Published: 20 Aug 1998
Other Format: Hardcover

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Floyd on Africa

by Keith Floyd,Kim Sayer

ISBN 13: 9780718140960

Format: Hardcover (224 pages)
Publisher: Michael Joseph
Published: 04 Apr 1996
Other Format: Paperback

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Great Indian Dishes: Easy, Authentic and Deliciously Aromatic Cooking (The contemporary kitchen)

by Rafi Fernandez

ISBN 13: 9781859678411

Format: Illustrated (96 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Paperback

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