Buy Used and New National & International Cookery Books

Curry Bible: Every Favourite Recipe from the Indian Restaurant Menu

by Pat Chapman

ISBN 13: 9780340685624

Format: Paperback (208 pages)
Publisher: Hodder & Stoughton
Published: 05 Nov 1998
Other Format: Hardcover

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Trattoria: Food for Family and Friends (Mitchell Beazley Food Series)

by Ursula Ferrigno

ISBN 13: 9781840009163

Format: Hardcover (256 pages)
Publisher: Mitchell Beazley
Published: 12 Aug 2004

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The Delia Collection: Soup

by Smith, Delia Delia Smith,

ISBN 13: 9780563487302

Format: hardcover
Publisher: BBC Books
Other Format: Hardcover

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Rick Stein's French Odyssey: Over 100 New Recipes Inspired by the Flavours of France

by Rick Stein

ISBN 13: 9780563522133

Format: Illustrated (216 pages)
Publisher: BBC Books
Published: 05 Sep 2005

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La Vera Cucina Italiana: Fundamentals of Classic Italian Cookery

by Donaldo Soviero

ISBN 13: 9780285631038

Format: Hardcover (336 pages)
Publisher: Souvenir Press Ltd
Published: 29 Sep 1992

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The Little Book of Chinese Recipes (Little recipe books)

by Jacqueline Bellefontaine,etc.

ISBN 13: 9781856273091

Format: Hardcover (48 pages)
Publisher: Grange Books Ltd
Published: 01 Aug 1993

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Montignac Recipes and Menus

by Michel Montignac

ISBN 13: 9782906236622

Format: Paperback (286 pages)
Publisher: Montignac Publishing (UK)
Published: 01 Jan 1994

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The Best Ever French Cooking Course

by Elizabeth Wolf-Cohen,Carole Clements

ISBN 13: 9781840811292

Format: Paperback
Publisher: Lorenz Books
Published: 03 Jan 2000

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Cook Espana, Drink Espana!: A Culinary Journey Around the Food and Drink of Spain

by John Radford,Mario Sandoval

ISBN 13: 9781845332457

Format: Hardcover (192 pages)
Publisher: Mitchell Beazley
Published: 01 Sep 2007

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Spanish Food and Cooking (Food & Drink)

by Pepita Aris

ISBN 13: 9780754813019

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 31 Oct 2003

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The Ultimate Italian Cookbook: Over 200 Authentic Recipes from All Over Italy, Step-by-step

by Carla Capalbo

ISBN 13: 9781859670132

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Classic Chinese Cooking: Tempting Tastes from the East

by Linda Doeser

ISBN 13: 9781840387667

Format: Paperback
Publisher: Anness Publishing
Published: 03 Jan 2000
Other Format: Hardcover, Paperback

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