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Results for National & International Cookery

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Flavours of Mexico (Flavours of the World) (Flavours of the World S.) Flavours of Mexico (Flavours of the World) (Flavours of the World S.) by Clare Ferguson

Flavours of Mexico (Flavours of the World) (Flavours of the World S.)

by Clare Ferguson


ISBN 13: 9781900518604

Format: Hardcover (80 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 22 Jul 1998

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Cooking at Ballymaloe House Cooking at Ballymaloe House by Myrtle Allen

Cooking at Ballymaloe House

by Myrtle Allen


ISBN 13: 9780717118120

Format: Hardcover (154 pages)
Publisher: Gill & Macmillan Ltd
Published: Jun 1996

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Scottish Salmon Scottish Salmon by Mary Macdonald

Scottish Salmon

by Mary Macdonald


ISBN 13: 9780600584803

Format: Paperback (64 pages)
Publisher: Hamlyn
Published: 13 Mar 1995

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Whats Cooking: Thai Whats Cooking: Thai by Christine France

Whats Cooking: Thai

by Christine France


ISBN 13: 9780752540450

Format: Hardcover (256 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jan 2000
Other Format: Paperback

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Levi Roots’ Reggae Reggae Cookbook Levi Roots’ Reggae Reggae Cookbook by Levi Roots

Levi Roots’ Reggae Reggae Cookbook

by Levi Roots


ISBN 13: 9780007275960

Format: Hardcover (192 pages)
Publisher: Collins
Published: 02 Jun 2008

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One-course Meals (Asian Cooking Library) One-course Meals (Asian Cooking Library) by Charmaine Solomon

One-course Meals (Asian Cooking Library)

by Charmaine Solomon


ISBN 13: 9780947334444

Format: Paperback (80 pages)
Publisher: Hamlyn
Published: 10 Jun 1993

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Stephanie Alexander & Maggie Beer's Tuscan Cookbook Stephanie Alexander & Maggie Beer's Tuscan Cookbook by Maggie Beer,Stephanie Alexander

Stephanie Alexander & Maggie Beer's Tuscan Cookbook

by Maggie Beer,Stephanie Alexander


ISBN 13: 9780670879588

Format: Hardcover (224 pages)
Publisher: Viking
Published: 25 Mar 1999

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Great Italian Food (Australian Women's Weekly Home Library) Great Italian Food ("Australian Women's Weekly" Home Library) by Susan Tomnay (Editor)

Great Italian Food ("Australian Women's Weekly" Home Library)

by Susan Tomnay (Editor)


ISBN 13: 9781863962421

Format: Illustrated (247 pages)
Publisher: ACP Books
Published: 01 Mar 2002

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Miami Spice: The New Florida Cuisine Miami Spice: The New Florida Cuisine by Steven Raichlen

Miami Spice: The New Florida Cuisine

by Steven Raichlen


ISBN 13: 9781563053467

Format: Illustrated (362 pages)
Publisher: Workman Publishing Company
Published: 29 Sep 1994

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The New Curry Bible: The Ultimate Modern Curry House Recipe Book The New Curry Bible: The Ultimate Modern Curry House Recipe Book by Pat Chapman

The New Curry Bible: The Ultimate Modern Curry House Recipe Book

by Pat Chapman


ISBN 13: 9781843581598

Format: Paperback (288 pages)
Publisher: Metro Books, London
Published: 15 Sep 2006

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