Michael Barry's Old English Recipes
by Michael Barry
ISBN 13: 9780711708112
Format: Paperback (144 pages) Publisher: Jarrold Published: Aug 1995
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Thai Cooking (Step by Step)
by Carol Bowen
ISBN 13: 9780752528786
Format: Hardcover (80 pages) Publisher: Parragon Plus Published: Jan 1999
Easy Italian: Simple Recipes for Every Occasion
by Maxine Clark
ISBN 13: 9781845976354
Format: Paperback (240 pages) Publisher: Ryland Peters & Small Published: 01 Apr 2008 Other Format: Hardcover
The Country Diary Cookery Notes
by Alison Harding,Edith Holden
ISBN 13: 9781854711335
Format: Hardcover (128 pages) Publisher: Godfrey Cave Associates Ltd Published: 30 Sep 1993 Other Format: Hardcover
Floyd on Africa
by Keith Floyd
ISBN 13: 9780140253108
Format: Paperback (224 pages) Publisher: Penguin Published: 08 Jan 1998 Other Format: Hardcover
A Taste of the Lake District
by Theodora Fitzgibbon
ISBN 13: 9780330260466
Format: Paperback (128 pages) Publisher: Pan Books Published: 06 Jun 1980
Floyd on France
ISBN 13: 9780563205968
Format: Paperback (248 pages) Publisher: BBC Books Published: 03 Sep 1987 Other Format: Paperback
Street Cafe Morocco
by Anissa Helou
ISBN 13: 9781850299585
Format: Paperback (128 pages) Publisher: Conran Published: 24 Sep 1998
Tastes of North Africa: Mouth-Watering Recipes from Morocco to the Mediterranean
by Sarah Woodward
ISBN 13: 9781856264129
Format: Paperback (160 pages) Publisher: Kyle Cathie Published: 19 Apr 2001
Step-by-step: Thai Cooking
by Family Circle
ISBN 13: 9780864114686
Format: Paperback (112 pages) Publisher: Murdoch Books Published: 31 Oct 1997
Bon Appetit!: Travels with knife,fork & corkscrew through France
by Peter Mayle
ISBN 13: 9780751532913
Format: Paperback (240 pages) Publisher: Sphere Published: 04 Apr 2002 Other Format: Paperback
Tiger Lily: Flavours of the Orient
by Rani King,Chandra C. Khan
ISBN 13: 9780749916787
Format: Hardcover (160 pages) Publisher: Piatkus Books Published: 24 Oct 1996 Other Format: Paperback