The Vegeterranean: Italian Vegetarian Cooking
by Malu Simoes,Alberto Musacchio
ISBN 13: 9781847371959
Format: Hardcover (292 pages) Publisher: Simon & Schuster UK Published: 03 Mar 2008
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Great Meals in Minutes: Chinese Menus
by Claremont
ISBN 13: 9781854715562
Format: Hardcover (62 pages) Publisher: Godfrey Cave Associates Ltd Published: 28 Jul 1994
Ken Hom's Hot Wok
by Ken Hom
ISBN 13: 9781856133661
Format: Hardcover (224 pages) Publisher: Ted Smart Published: 31 Dec 1996 Other Format: Hardcover, Paperback
Thai (Rebo series)
by
ISBN 13: 9781840530445
Format: Paperback Publisher: Rebo Productions Published: 25 Sep 1998
Classic Thai: Subtle and Aromatic Recipes from the East (Classic cookbooks)
by Kit Chan
ISBN 13: 9781840380118
Format: Paperback (64 pages) Publisher: Hermes House Published: 03 Jan 2000
Leith's Latin American Cookery
by Valeria V. Sisti
ISBN 13: 9780747525196
Format: Hardcover (288 pages) Publisher: Bloomsbury Publishing PLC Published: 27 Jun 1996
Illustrated Indian Cookery Course
by Madhur Jaffrey
ISBN 13: 9780563370130
Format: Hardcover (224 pages) Publisher: BBC Books Published: 29 Sep 1994
Medina Kitchen: Home Cooking from North Africa
by Fiona Dunlop
ISBN 13: 9781845332655
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 13 Sep 2007
Italian Regional Cookery
by Valentina Harris
ISBN 13: 9780563214700
Format: Hardcover (336 pages) Publisher: BBC Books Published: 22 Mar 1990 Other Format: Paperback
Curry Club 250 Favourite Curries And Accompaniments
by Pat Chapman
ISBN 13: 9780749911850
Format: Hardcover (272 pages) Publisher: BCA (Book Club Associates) Published: 01 Jan 1992 Other Format: Paperback
The Complete Caribbean Cookbook: Totally Tropical Recipes from the Paradise Islands
by Beverly Le Blanc
ISBN 13: 9781861602916
Format: Hardcover (157 pages) Publisher: Bookmart Ltd Published: Dec 2000
Reader's Digest Mediterranean Cookbook
by Tess Mallos
ISBN 13: 9780276423017
Format: Hardcover (304 pages) Publisher: Reader's Digest Published: 30 Apr 1997