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Results for National & International Cookery

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Classic Chinese Cooking: Tempting Tastes from the East Classic Chinese Cooking: Tempting Tastes from the East by Linda Doeser

Classic Chinese Cooking: Tempting Tastes from the East

by Linda Doeser


ISBN 13: 9781840382181

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 29 May 1999
Other Format: Paperback

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From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall

From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland

by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall


ISBN 13: 9780007267897

Format: Hardcover (172 pages)
Publisher: HarperPress
Published: 01 Oct 2007

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Sushi (Collection) Sushi (Collection) by

Sushi (Collection)

by


ISBN 13: 9781405437219

Format: Paperback (96 pages)
Publisher: Parragon Plus
Published: 01 Jul 2004

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The Little Book of Mexican Cooking (Little Recipe Books) The Little Book of Mexican Cooking (Little Recipe Books) by Jillian Stewart, Kate Cranshaw

The Little Book of Mexican Cooking (Little Recipe Books)

by Jillian Stewart, Kate Cranshaw


ISBN 13: 9781856275682

Format: Hardcover (45 pages)
Publisher: Grange Books Ltd
Published: Feb 1995

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A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning by Catherine Brown,Fiona Taylor

A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning

by Catherine Brown,Fiona Taylor


ISBN 13: 9781897784518

Format: Hardcover (212 pages)
Publisher: Neil Wilson Publishing
Published: 25 Oct 1996

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Step-by-step: Thai Cooking Step-by-step: Thai Cooking by Family Circle

Step-by-step: Thai Cooking

by Family Circle


ISBN 13: 9780864114686

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 31 Oct 1997

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STUDENT ORIENTAL COOK BOOK 284 STUDENT ORIENTAL COOK BOOK 284 by Sarah Freeman

STUDENT ORIENTAL COOK BOOK 284

by Sarah Freeman


ISBN 13: 9781855852143

Format: Paperback (196 pages)
Publisher: Collins & Brown
Published: 01 Sep 1994

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Greek Cookery: 200 Mediterranean Flavours Greek Cookery: 200 Mediterranean Flavours by Stella Kalogeraki

Greek Cookery: 200 Mediterranean Flavours

by Stella Kalogeraki


ISBN 13: 9789608227613

Format: Paperback (204 pages)
Publisher: Mediterraneo Editions
Published: 01 Mar 2004

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Greek Island Cookery Greek Island Cookery by Rena Salaman,Linda Smith

Greek Island Cookery

by Rena Salaman,Linda Smith


ISBN 13: 9780852236215

Format: Hardcover (128 pages)
Publisher: Ebury Press
Published: 21 Sep 1987

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A Taste of England: In Food and in Pictures A Taste of England: In Food and in Pictures by Theodora FitzGibbon

A Taste of England: In Food and in Pictures

by Theodora FitzGibbon


ISBN 13: 9780330291699

Format: Paperback (160 pages)
Publisher: Pan Books
Published: 11 Apr 1986

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Vegetarian Curry (Paperfronts S.) Vegetarian Curry (Paperfronts S.) by Asha Naran

Vegetarian Curry (Paperfronts S.)

by Asha Naran


ISBN 13: 9780716008422

Format: Paperback (128 pages)
Publisher: Elliot Right Way Books
Published: 17 Nov 1992

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Middle Eastern Cookery Middle Eastern Cookery by Maryanne Blacker

Middle Eastern Cookery

by Maryanne Blacker


ISBN 13: 9781863960342

Format: Paperback (128 pages)
Publisher: Australian Women's Weekly Books
Published: 01 Apr 1996

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