Classic British Dishes
by Marguerite Patten OBE
ISBN 13: 9780747517788
Format: Hardcover (320 pages) Publisher: Bloomsbury Publishing PLC Published: 20 Oct 1994
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Thai & Chinese: Quick & Easy, Proven Recipes (Quick and Easy, Proven Recipes)
by Gina Steer
ISBN 13: 9781844519538
Format: Illustrated (352 pages) Publisher: Flame Tree Illustrated Published: 01 Jul 2007
Pasta Bible
by Tan Lee Leng,Silviorizzi Rizzi,Christian Teubner
ISBN 13: 9780297823834
Format: Hardcover (240 pages) Publisher: W&N Published: 12 Jan 1998
Simply French: Light, Fresh and Healthy Dishes from a Classic Cuisine
by Carole Clements,Elizabeth Wolf Cohen,Elizabeth Wolf-Cohen
ISBN 13: 9781860352157
Format: Hardcover (96 pages) Publisher: Ultimate Editions Published: 01 Jan 2000
Oh Fudge!: A Celebration of America's Favorite Candy
by Lee Edwards Benning
ISBN 13: 9780805025460
Format: Paperback (320 pages) Publisher: Henry Holt & Co Published: Jul 1993
Super Seafood (Cucina Italiana S.)
by Judith Ferguson
ISBN 13: 9781853750342
Format: Hardcover (96 pages) Publisher: Prion Books Ltd Published: 27 Jun 1993
Lasagne
by Dwayne Ridgaway
ISBN 13: 9781840924121
Format: Paperback (128 pages) Publisher: Apple Press Published: 01 Sep 2003
Meena Pathak's Indian Cooking for Family and Friends
by Meena Pathak
ISBN 13: 9781843305576
Format: Hardcover (128 pages) Publisher: New Holland Publishers Ltd Published: 01 Oct 2003 Other Format: Paperback
Chinese Cooking
by Anon
ISBN 13: 9781858131252
Format: Paperback Publisher: Parragon Plus Published: 31 Dec 1993
Eating England: Why We Eat What We Eat with Over 500 Special Places to Eat and Shop
by Hattie Ellis
ISBN 13: 9781840003512
Format: Hardcover (304 pages) Publisher: Mitchell Beazley Published: 18 Oct 2001
The Indian Kitchen: A book of essential ingredients with over 200 easy and authentic recipes
by Monisha Bharadwaj
ISBN 13: 9781856262989
Format: Paperback (240 pages) Publisher: Kyle Books Published: 15 Oct 1998
Classic Caribbean Cooking
by Sharon Atkin
ISBN 13: 9781870518581
Format: Paperback (360 pages) Publisher: Hansib Publishing (Caribbean) Ltd Published: 01 Apr 2002