Buy Used and New National & International Cookery Books

The National Trust Book of Christmas And Festive Day Recipes

by none

ISBN 13: 9780140465693

Format: Paperback (128 pages)
Publisher: Penguin
Published: 02 Nov 1995
Other Format: Hardcover

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The Memsahib's Cookbook

by Rhona Aitken

ISBN 13: 9780861888856

Format: Hardcover (96 pages)
Publisher: Piatkus Books
Published: 01 Sep 1989
Other Format: Paperback

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An Indian Table

by Shehzad Husain

ISBN 13: 9781858913353

Format: Paperback (143 pages)
Publisher: Senate
Published: Oct 1994
Other Format: Paperback

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Taste of Essex: Traditional Local Recipes from the Cottage Homes of England (English Country Fare S.)

by Michelle Carter

ISBN 13: 9781898435396

Format: Paperback
Publisher: J Salmon Ltd
Published: 01 Apr 1996

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Candle Cafe Cookbook, The: More Than 150 Enlightened Recipes from New York's Renowned Vegan Restaurant

by Barbara Scott-Goodman

ISBN 13: 9780609809815

Format: Illustrated (256 pages)
Publisher: Random House USA Inc
Published: 01 Jan 2004

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Simply Indian

by Sanjeev Kapoor

ISBN 13: 9788179911150

Format: Hardcover (130 pages)
Publisher: Popular Prakashan Ltd ,India
Published: 01 Dec 2008

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Simple Indian (Quick and Easy)

by

ISBN 13: 9781405409056

Format: Paperback (80 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Jun 2003

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Favourite Isle of Wight Recipes: Traditional Country Fare (Favourite Recipes)

by Salmon

ISBN 13: 9781898435730

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 01 Dec 1998

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Thai Cooking Class (Better living)

by Somi Miller,Patricia Lake,Ashley Barber

ISBN 13: 9781862560734

Format: Paperback (96 pages)
Publisher: Bay Books Pty Ltd
Published: Jun 1989
Other Format: Paperback

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Pat Chapman's Chinese Restaurant Cookbook

by Pat Chapman

ISBN 13: 9780749914967

Format: Paperback (192 pages)
Publisher: Piatkus Books
Published: 06 Apr 1995

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Confessions of a French Baker: Breadmaking Secrets, Tips and Recipes

by Peter Mayle

ISBN 13: 9780316730150

Format: Hardcover (160 pages)
Publisher: Sphere
Published: 02 Mar 2006
Other Format: Hardcover

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Vegetarian Balti Cooking

by Mridula Baljekar

ISBN 13: 9780722531372

Format: Paperback (218 pages)
Publisher: Thorsons
Published: 1995

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