Scandinavian Cooking Made Easy: Savoury Dishes from the Four Northern Sisters: Denmark, Finland, Norway, Sweden
by
ISBN 13: 9780883654156
Format: Hardcover (96 pages) Publisher: Galahad Books,U.S.
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Mediterraneo: Delicious Recipes from the Mediterranean
by Clare Ferguson
ISBN 13: 9781841725697
Format: Hardcover (144 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Apr 2004
International Cuisine: India (International Cuisine S.)
by Cyrus Todiwala
ISBN 13: 9780340813010
Format: Illustrated (320 pages) Publisher: Hodder Education Published: 29 Apr 2005
Taste of Mexico: 70 Fiery and Flavourful Recipes from South of the Border (Creative Cooking Library)
by Elisabeth Lambert Ortiz
ISBN 13: 9781859672884
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 03 Jan 2000 Other Format: Paperback
Greek Vegetarian Cookery
by Santa Maria Jack
ISBN 13: 9780712622899
Format: Paperback (160 pages) Publisher: Rider & Co Published: 21 Apr 1988 Other Format: Paperback
Baking (Bk. 2) (Westcountry Cookery)
by Michael Raffael
ISBN 13: 9781874448112
Format: Paperback (80 pages) Publisher: Halsgrove Published: Nov 1997
Classic British: Authentic and Delicious Regional Dishes
by Linda Fraser,Madeleine David,Sue Lawrence
ISBN 13: 9781860350481
Format: Hardcover (64 pages) Publisher: Ultimate Editions Published: 03 Jan 2000
Thai Favourites: Triple-tested recipes from Thailand for cooking fragrant and spicy green and red curries, noodles and much more (The Australian Women's Weekly Minis)
by Susan Tomnay
ISBN 13: 9781863964999
Format: Paperback (64 pages) Publisher: AWW Published: 01 Jul 2005
Creole Caribbean Cookery
by Kenneth Gardnier
ISBN 13: 9780586069110
Format: Paperback (304 pages) Publisher: Grafton Published: 21 Aug 1986
Larousse Vegetables & Salads
by Prosper Montagne
ISBN 13: 9780600615798
Format: Paperback (312 pages) Publisher: Hamlyn Published: 15 Oct 2006
Top Secret Restaurant Recipes 2: More Amazing Clones of Famous Dishes from America's Favorite Restaurant Chains
by Todd Wilbur
ISBN 13: 9780452288003
Format: Illustrated (416 pages) Publisher: Penguin Published: 26 Jun 2008
Antonio Carluccio's Passion for Pasta
by Antonio Carluccio
ISBN 13: 9780563370598
Format: Paperback (192 pages) Publisher: BBC Books Published: 26 May 1994 Other Format: Hardcover