Buy Used and New National & International Cookery Books

Mediterranean Cookbook (Cookery Library)

by Arabella Boxer

ISBN 13: 9780140468250

Format: Paperback (288 pages)
Publisher: Penguin
Published: 26 Apr 1990
Other Format: Paperback

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The Quick After-work French Cookbook

by Hilaire Walden

ISBN 13: 9780749914264

Format: Hardcover (160 pages)
Publisher: Piatkus Books
Published: 27 Oct 1994
Other Format: Paperback

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Argentine Cookery

by Monica Gloria Hoss de Le Comte

ISBN 13: 9789879789971

Format: Hardcover (81 pages)
Publisher: Maizal
Published: 31 Jan 2000

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The Frenchwoman's Kitchen

by Brigitte Tilleray, David George

ISBN 13: 9780304318575

Format: Hardcover (208 pages)
Publisher: Cassell Illustrated
Published: 18 Oct 1990
Other Format: Paperback

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Chinese Cooking Class Cookbook ("Australian Women's Weekly" Home Library)

by Maryanne Blacker

ISBN 13: 9780949128737

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Jan 1991

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Gourmet Game: Recipes and Anecdotes from Round the World

by Philippa Scott

ISBN 13: 9780712621472

Format: Hardcover (160 pages)
Publisher: Barrie & Jenkins
Published: Nov 1989

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Pleasures of the Italian Table: Italy's Celebrated Foods And the Artisans Who Make Them

by Burton Anderson

ISBN 13: 9780670857029

Format: Hardcover (320 pages)
Publisher: Viking
Published: 03 Nov 1994

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Scottish Cook Book

by Ena Baxter

ISBN 13: 9780717946051

Format: Paperback (92 pages)
Publisher: Bacon (G.W.) & Co .Ltd
Published: Sep 1998
Other Format: Paperback

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Cajun: The Authentic Taste of Spicy Louisiana Cooking

by Ruby Le Bois

ISBN 13: 9780754801641

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 01 Nov 2000

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Le Manoir Aux Quat' Saisons

by Raymond Blanc

ISBN 13: 9780356191546

Format: Paperback (256 pages)
Publisher: Little, Brown
Published: 11 Oct 1990
Other Format: Paperback

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Easy Italian Cookbook: The Step-by-step Guide to Deliciously Easy Italian Food at Home

by Jennifer Donovan

ISBN 13: 9781844833719

Format: Paperback (216 pages)
Publisher: Duncan Baird Publishers
Published: 15 Apr 2007

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Classic Pasta Sauces: Recipes for the Quickest, Tastiest Pasta Sauces (Creative Cooking Library)

by Elizabeth Martin

ISBN 13: 9781859670248

Format: Hardcover (96 pages)
Publisher: Lorenz Books
Published: 31 Dec 2016

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