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Results for National & International Cookery

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Wild Food (Master Chefs S.) Wild Food (Master Chefs S.) by Rowley Leigh

Wild Food (Master Chefs S.)

by Rowley Leigh


ISBN 13: 9780297836407

Format: Paperback (32 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 09 Sep 1996

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Pasta and Italian (Super Cookery S.) Pasta and Italian (Super Cookery S.) by Parragon

Pasta and Italian (Super Cookery S.)

by Parragon


ISBN 13: 9780752575544

Format: Hardcover (512 pages)
Publisher: Parragon Book Service Ltd
Published: 20 Apr 2002

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Classic Indian Cookery Classic Indian Cookery by Julie Sahni

Classic Indian Cookery

by Julie Sahni


ISBN 13: 9781898697688

Format: Hardcover (447 pages)
Publisher: Grub Street
Published: 30 Sep 1997

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Discover Thai Cooking Discover Thai Cooking by Pierre Chaslin, Piyatep Canungmai, Luca Tettoni

Discover Thai Cooking

by Pierre Chaslin, Piyatep Canungmai, Luca Tettoni


ISBN 13: 9789971401122

Format: Hardcover (144 pages)
Publisher: Times Editions
Other Format: Hardcover

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Hamlyn Essential Chinese: Step-by-step Recipes with Style Hamlyn Essential Chinese: Step-by-step Recipes with Style by Heather Thomas

Hamlyn Essential Chinese: Step-by-step Recipes with Style

by Heather Thomas


ISBN 13: 9780600593546

Format: Hardcover (112 pages)
Publisher: Hamlyn
Published: 15 Sep 1997

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Cooking Italian Cooking Italian by Valentina Harris

Cooking Italian

by Valentina Harris


ISBN 13: 9781844030941

Format: Paperback (160 pages)
Publisher: Cassell
Published: 12 Jun 2003

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Hieland Foodie: A Scottish Culinary Voyage with Clarissa Hieland Foodie: A Scottish Culinary Voyage with Clarissa by Clarissa Dickson Wright,Henry Crichton-Stuart

Hieland Foodie: A Scottish Culinary Voyage with Clarissa

by Clarissa Dickson Wright,Henry Crichton-Stuart


ISBN 13: 9781901663075

Format: Hardcover (96 pages)
Publisher: NMS Publishing
Published: 01 Aug 1999

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The Pourcel Brothers Cookbook The Pourcel Brothers Cookbook by Laurent Pourcel,Jacques Pourcel

The Pourcel Brothers Cookbook

by Laurent Pourcel,Jacques Pourcel


ISBN 13: 9781844300990

Format: Hardcover (184 pages)
Publisher: Hachette Illustrated UK
Published: 05 Nov 2004

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Feasts of Provence Feasts of Provence by Robert Carrier

Feasts of Provence

by Robert Carrier


ISBN 13: 9780297831723

Format: Hardcover (240 pages)
Publisher: Weidenfeld & Nicolson
Published: 10 Sep 1992
Other Format: Paperback

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A Taste of Kashmir (Taste of India) A Taste of Kashmir (Taste of India) by Geeta Samtani

A Taste of Kashmir (Taste of India)

by Geeta Samtani


ISBN 13: 9781853914744

Format: Paperback (112 pages)
Publisher: Murdoch Books UK
Published: Jul 1995

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Classic French Recipes for Special Occasions Classic French Recipes for Special Occasions by Carole Clements

Classic French Recipes for Special Occasions

by Carole Clements


ISBN 13: 9781840384215

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 03 Jan 2000
Other Format: Hardcover

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Devon (Country recipes series) Devon (Country recipes series) by Molly Perham

Devon (Country recipes series)

by Molly Perham


ISBN 13: 9781853040030

Format: Paperback (80 pages)
Publisher: Ravette Publishing Ltd
Published: 30 Oct 1987

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