Buy Used and New National & International Cookery Books

Cookbynumbers ...Real Cooking Made Easy: Indian

by Mahboob Momen

ISBN 13: 9781844032259

Format: Paperback (144 pages)
Publisher: Cassell
Published: 09 Jan 2005

Save for later

Scottish Country Recipes: Traditional Fare from Hearth and Home (Favourite Recipes)

by Johanna Mathie

ISBN 13: 9781902842219

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 26 Jul 2001

Save for later

ABC of French Food

by Len Deighton

ISBN 13: 9780712625326

Format: Hardcover (248 pages)
Publisher: Ebury Press
Published: 11 May 1989
Other Format: Hardcover, Paperback

Save for later

Cook Chinese and Oriental

by

ISBN 13: 9781853912290

Format: Hardcover (80 pages)
Publisher: Murdoch Books
Published: 28 May 1993

Save for later

Life and Food in the Dordogne

by James Bentley

ISBN 13: 9780297791881

Format: Paperback (192 pages)
Publisher: Weidenfeld & Nicolson
Published: 13 Aug 1987

Save for later

Bon Appetit!: Travels with knife,fork & corkscrew through France

by Peter Mayle

ISBN 13: 9780751532913

Format: Paperback (240 pages)
Publisher: Sphere
Published: 04 Apr 2002
Other Format: Paperback

Save for later

Fresh Flavours of India

by Das Sreedharan

ISBN 13: 9781840910780

Format: Hardcover (160 pages)
Publisher: Conran
Published: 25 Oct 1999
Other Format: Paperback

Save for later

Eating in Italy

by Faith Heller Willinger

ISBN 13: 9780283060120

Format: Paperback (320 pages)
Publisher: Sidgwick & Jackson
Published: 03 May 1990

Save for later

A Little Spanish Cook Book (International Little Cookbooks)

by Carole Fahy,Simi

ISBN 13: 9780862812522

Format: Hardcover (60 pages)
Publisher: Appletree Press Ltd
Published: 30 Dec 1990

Save for later

Lebanese Cooking - An Introduction to this special Middle Eastern Cuisine

by Susan Ward

ISBN 13: 9781850763680

Format: Hardcover (128 pages)
Publisher: Apple Press
Published: 01 Aug 1992
Other Format: Hardcover, Paperback

Save for later

Top Secret Recipes: Creating Kitchen Clones of America's Favorite Brand-Name Foods (Penguin Viking Plume General Books)

by Todd Wilbur

ISBN 13: 9780452269958

Format: Paperback (144 pages)
Publisher: Penguin
Published: 24 Jun 1993

Save for later

Complete Chinese Cooking

by Wendy Lee

ISBN 13: 9780752524733

Format: Paperback
Publisher: Parragon Plus
Published: 20 Aug 1998

Save for later