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Results for National & International Cookery

Showing 37 to 48 of 3,422 results
The Food of China: A Journey for Food Lovers The Food of China: A Journey for Food Lovers by Murdoch Books

The Food of China: A Journey for Food Lovers

by Murdoch Books


ISBN 13: 9781740454636

Format: Paperback (296 pages)
Publisher: Murdoch Books
Published: 01 Jun 2005

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The Best of Modern British Cookery The Best of Modern British Cookery by Sarah Freeman

The Best of Modern British Cookery

by Sarah Freeman


ISBN 13: 9781906502195

Format: Paperback (256 pages)
Publisher: Grub Street
Published: 30 Jun 2008
Other Format: Hardcover, Paperback

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Favourite Yorkshire Recipes (Favourite Recipes) Favourite Yorkshire Recipes (Favourite Recipes) by A.R. Quinton,Amanda Persey

Favourite Yorkshire Recipes (Favourite Recipes)

by A.R. Quinton,Amanda Persey


ISBN 13: 9781898435112

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: Dec 1996

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Quick and Easy Pasta: Fabulous Fast Food Italian Style Quick and Easy Pasta: Fabulous Fast Food Italian Style by Linda Fraser

Quick and Easy Pasta: Fabulous Fast Food Italian Style

by Linda Fraser


ISBN 13: 9781840382341

Format: Hardcover (96 pages)
Publisher: Hermes House
Published: 01 Jun 1999
Other Format: Paperback

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Gourmet Ireland Gourmet Ireland by Paul Rankin,Jeanne Rankin,Graham Kirk

Gourmet Ireland

by Paul Rankin,Jeanne Rankin,Graham Kirk


ISBN 13: 9780563370260

Format: Hardcover (192 pages)
Publisher: BBC Books
Published: 28 Apr 1994
Other Format: Paperback

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Cornwall (Collectors S.) Cornwall (Collectors S.) by Sarah Gomar

Cornwall (Collectors S.)

by Sarah Gomar


ISBN 13: 9781853040528

Format: Paperback (80 pages)
Publisher: Ravette Publishing Ltd
Published: 26 May 1988

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Easy Curries (Hachette Food & Wine) Easy Curries (Hachette Food & Wine) by Jody Vassallo

Easy Curries (Hachette Food & Wine)

by Jody Vassallo


ISBN 13: 9781844301027

Format: Paperback (160 pages)
Publisher: Hachette Illustrated UK
Published: 10 Feb 2005
Other Format: Paperback

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The Food and Cooking of Caribbean, Central and South America (The Food and Cooking of) The Food and Cooking of Caribbean, Central and South America (The Food and Cooking of) by Jenni Fleetwood,Marina Filippelli

The Food and Cooking of Caribbean, Central and South America (The Food and Cooking of)

by Jenni Fleetwood,Marina Filippelli


ISBN 13: 9780754814054

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 27 Aug 2004

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Buonissimo!: Delicious, Irresistible Italian Cooking Buonissimo!: Delicious, Irresistible Italian Cooking by Ursula Ferrigno,Clare Ferguson,Elsa Petersen-Schepelern,Silvano France,Peter Cassidy,William Lingwood,Jason Lowe,Jeremy Hopley

Buonissimo!: Delicious, Irresistible Italian Cooking

by Ursula Ferrigno,Clare Ferguson,Elsa Petersen-Schepelern,Silvano France,Peter Cassidy,William Lingwood,Jason Lowe,Jeremy Hopley


ISBN 13: 9781841723341

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 30 Aug 2002

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Italy (Mediterranean Cuisine) (Mediterranean Cuisine S.) Italy (Mediterranean Cuisine) (Mediterranean Cuisine S.) by H F Ullmann

Italy (Mediterranean Cuisine) (Mediterranean Cuisine S.)

by H F Ullmann


ISBN 13: 9783833120312

Format: Hardcover (192 pages)
Publisher: Konemann
Published: 15 Apr 2006

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Bridge Over Britain Bridge Over Britain by Tom Bridge, David George

Bridge Over Britain

by Tom Bridge, David George


ISBN 13: 9780304348428

Format: Hardcover (144 pages)
Publisher: Cassell Illustrated
Published: 05 Dec 1996

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Taste of Scotland Taste of Scotland by Theodora Fitzgibbon

Taste of Scotland

by Theodora Fitzgibbon


ISBN 13: 9780330028721

Format: Paperback (128 pages)
Publisher: Macmillan Education Australia
Published: 30 Jun 1971

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