100 Great Low-fat Pasta Sauces
by Maggie Ramsay,Robin Matthews
ISBN 13: 9780297825128
Format: Hardcover (64 pages) Publisher: Weidenfeld & Nicolson Published: 27 May 1999
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Simply South Africa: A Culinary Journey
by Elaine Hurford
ISBN 13: 9781868724369
Format: Hardcover (160 pages) Publisher: Struik Publishers Published: 01 Jan 2001
At Home with the Roux Brothers
by Albert Roux,Michel Roux
ISBN 13: 9780563214335
Format: Hardcover (256 pages) Publisher: BBC Books Published: 01 Nov 1988 Other Format: Paperback
Served from the Swedish Kitchen: Fifty Classic Recipes from Sweden
by Melody Favish, Ingela Holm, Malin Soderstrom
ISBN 13: 9789153421191
Format: Hardcover (92 pages) Publisher: ICA Forlaget Published: 15 Dec 2004
The Cook's Country Cookbook: Rediscovering American Home Cooking with 500 Classic, Regional, and Heirloom Recipes
by America's Test Kitchen, Keller + Keller, Greg Stevenson
ISBN 13: 9781933615349
Format: Hardcover (600 pages) Publisher: America's Test Kitchen Published: Sep 2008
Food of Japan
by Shirley Booth
ISBN 13: 9781904010210
Format: Paperback (256 pages) Publisher: Grub Street Published: 01 Jul 2002 Other Format: Hardcover
Oriental Cookery (Creative Cook)
by Richard Cawley
ISBN 13: 9781850294375
Format: Hardcover (64 pages) Publisher: Conran Octopus Ltd Published: 21 Aug 1993
Viva La Vida: Recipes for Fabulous Fiestas
by Rafael Palomino,Arlen Gargagliano,Susie Cushner
ISBN 13: 9780811831840
Format: Paperback (204 pages) Publisher: Chronicle Books Published: 28 Mar 2002
An English Flavour: Recipes From Hope End
by Patricia Hegarty
ISBN 13: 9780752210537
Format: Paperback (192 pages) Publisher: Boxtree Ltd Published: 26 Aug 1996 Other Format: Hardcover
Classic Ck: Vietnamese (Classic Cooks)
by Nicole Routhier
ISBN 13: 9780297822875
Format: Paperback (40 pages) Publisher: Weidenfeld & Nicolson Published: 14 Jul 1997
The Lebanese Cookbook
by Hussien Dekmak
ISBN 13: 9781856266451
Format: Hardcover (160 pages) Publisher: Kyle Cathie Published: 05 Oct 2006 Other Format: Illustrated
Step by Step - Chinese and Asian (Step By Step Cookery)
by Family Circle
ISBN 13: 9780864113047
Format: Paperback (112 pages) Publisher: Murdoch Books Published: Mar 1993