Buy Used and New National & International Cookery Books

Japanese Cooking for Two (A Quintet book)

by Kurumi Hayter

ISBN 13: 9781850766681

Format: Hardcover (80 pages)
Publisher: Apple Press
Published: 26 Apr 1996
Other Format: Hardcover

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Island Barbecue: Spirited Recipes from the Caribbean

by Dunstan A. Harris,Brooke Scudder

ISBN 13: 9780811805100

Format: Hardcover (120 pages)
Publisher: Chronicle Books
Published: 27 Apr 1995

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Hamlyn All Colour Cookbook 200 Thai Favourites (Hamlyn All Colour Cookery)

by Oi Cheepchaiissara,Hamlyn Cookbooks

ISBN 13: 9780600619376

Format: Paperback (240 pages)
Publisher: Hamlyn
Published: 07 Sep 2009

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Taste of the Border Country: Herefordshire, Shropshire and Cheshire - Traditional Local Recipes from the Cottage Homes of England (English Country Fare S.)

by

ISBN 13: 9781898435440

Format: Paperback
Publisher: J Salmon Ltd
Published: 01 Apr 1996

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Cutting Edge: A Cook's Californian Inspiration

by Richard Whittington,Brian Ma Siy

ISBN 13: 9781850297727

Format: Hardcover (224 pages)
Publisher: Conran Octopus
Published: 01 Sep 1996

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Brunello to Zibibbo: The Wines of Tuscany, Central and Southern Italy (Classic wine library)

by Nicolas Belfrage

ISBN 13: 9781840007909

Format: Paperback (528 pages)
Publisher: Mitchell Beazley
Published: 13 Feb 2003

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The Collection: More than 300 favourite recipes

by James Martin

ISBN 13: 9781845333508

Format: Hardcover (400 pages)
Publisher: Mitchell Beazley
Published: 15 Jan 2008

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The Great American Pie

by Judith Choate

ISBN 13: 9781853912122

Format: Hardcover (128 pages)
Publisher: Murdoch Books
Published: 13 Feb 1992

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Pike Place Market Cookbook: Recipes, Anecdotes, and Personalities from Seattle's Renowned Public Market

by Tom Douglas, Braiden Rex-Johnson

ISBN 13: 9781570613197

Format: Paperback (240 pages)
Publisher: Sasquatch Books
Published: Jun 2003

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Bread and Oil

by Tomas Graves

ISBN 13: 9780907325970

Format: Paperback (200 pages)
Publisher: Prospect Books
Published: 15 Sep 2000

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The Italian Diet

by Gino D'Acampo,Kate Whitaker,Juliette Kellow

ISBN 13: 9781856269117

Format: Illustrated (191 pages)
Publisher: Kyle Cathie
Published: 07 Jan 2010

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Gourmet Glasgow: Simple Recipes for an Easy Life

by Alan Tomkins,Alan Donaldson

ISBN 13: 9781902927831

Format: Paperback (176 pages)
Publisher: Black and White Publishing
Published: 03 Nov 2003
Other Format: Paperback

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