Buy Used and New National & International Cookery Books

Everyday Thai (Everyday Cookery)

by unknown

ISBN 13: 9781405493987

Format: Hardcover (240 pages)
Publisher: Parragon Book Service Ltd
Published: 01 May 2007

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Bon Appetit!: Travels with knife,fork & corkscrew through France

by Peter Mayle

ISBN 13: 9780751532692

Format: Paperback (240 pages)
Publisher: Sphere
Published: 06 Jun 2002
Other Format: Hardcover

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Flavours of the Sun (Penguin Cookery Library)

by Patricia Lousada

ISBN 13: 9780140469554

Format: Paperback (256 pages)
Publisher: Penguin
Published: 27 Apr 1995
Other Format: Hardcover

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New Great Dishes of the World

by Robert Carrier

ISBN 13: 9780752210599

Format: Hardcover (256 pages)
Publisher: Boxtree Ltd
Published: 19 Sep 1997
Other Format: Hardcover, Paperback

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Scottish Meat Recipes (Favourite Recipes)

by J Salmon Ltd

ISBN 13: 9781902842325

Format: Paperback (48 pages)
Publisher: J Salmon Ltd
Published: 01 Jun 2001

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Chinese Cooking

by Anon

ISBN 13: 9781858131252

Format: Paperback
Publisher: Parragon Plus
Published: 31 Dec 1993

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Ken Hom Cooks Noodles and Rice (TV Cooks S.)

by Ken Hom

ISBN 13: 9780563384540

Format: Hardcover (64 pages)
Publisher: BBC Books
Published: 17 Sep 1998

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Tapas (Hamlyn Cookery)

by Louise Pickford

ISBN 13: 9780600605416

Format: Paperback (128 pages)
Publisher: Hamlyn
Published: 15 Feb 2002
Other Format: Paperback

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Return to Paris: A Memoir with Recipes

by Colette Rossant

ISBN 13: 9780747562535

Format: Hardcover (256 pages)
Publisher: Bloomsbury Publishing PLC
Published: 21 Apr 2003
Other Format: Paperback

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Italian (Ultimate Recipes S.)

by

ISBN 13: 9780752566412

Format: Hardcover (512 pages)
Publisher: Parragon Plus
Published: 01 Sep 2001

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East and South-East: Great Recipes from China, Japan and South-East Asia

by Sonia Stevenson,Fiona Smith,Clare Ferguson,Elsa Petersen-Schepelern,Peter Cassidy,William Lingwood,Jeremy Hopley

ISBN 13: 9781841723365

Format: Hardcover (144 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 13 Sep 2002

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Rick Stein's Food Heroes

by Rick Stein,James Murphy,Craig Easton

ISBN 13: 9780563534747

Format: Hardcover (204 pages)
Publisher: BBC Books
Published: 05 Sep 2002
Other Format: Hardcover, paperback

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