Buy Used and New National & International Cookery Books

Master Chefs of Europe

by Egon Ronay

ISBN 13: 9780356156309

Format: Hardcover (224 pages)
Publisher: Little, Brown
Published: 12 Oct 1989

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Asian Meals in Minutes (The Australian Women's Weekly)

by Susan Tomnay

ISBN 13: 9781863962391

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: Nov 2001

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Alsace Gastronomique

by Anne Willan, Sue Style, Marianne Majerus

ISBN 13: 9781850297642

Format: Hardcover (144 pages)
Publisher: Conran Octopus Ltd
Published: 24 Oct 1996

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Trattoria

by Patricia Wells

ISBN 13: 9781856263207

Format: Paperback (256 pages)
Publisher: Kyle Cathie
Published: 25 Mar 1999
Other Format: Hardcover, Paperback

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Mediterranean Cookbook (Cookery Library)

by Arabella Boxer

ISBN 13: 9780140468250

Format: Paperback (288 pages)
Publisher: Penguin
Published: 26 Apr 1990

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El Paso Chile Company's Sizzlin' Suppers

by W.Park Kerr

ISBN 13: 9780688132507

Format: Hardcover (208 pages)
Publisher: William Morrow
Published: 21 Oct 1999

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New Great British Chefs

by Kit Chapman

ISBN 13: 9781857325485

Format: Hardcover (288 pages)
Publisher: Mitchell Beazley
Published: 16 Oct 1995

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"Saveur" Cooks Authentic American

by Saveur Magazine,Editors of "Saveur" magazine

ISBN 13: 9780811821605

Format: Hardcover (320 pages)
Publisher: Chronicle Books
Published: 22 Apr 1999

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The Little Book of Indian Recipes (Little Recipe Books)

by Mridula Baljekar

ISBN 13: 9781856273244

Format: Hardcover (48 pages)
Publisher: Grange Books Ltd
Published: Aug 1993

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Gourmet Ireland: Bk.2

by Paul Rankin, Jeanne Rankin

ISBN 13: 9780563384014

Format: Paperback (192 pages)
Publisher: BBC Books
Published: 02 Oct 1997
Other Format: Hardcover

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Classic Pasta Cookbook

by Giuliano Hazan

ISBN 13: 9780751300529

Format: Hardcover (160 pages)
Publisher: DK
Other Format: Hardcover, Paperback

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Crafty French Cooking

by Michael Barry

ISBN 13: 9781857936780

Format: Hardcover (220 pages)
Publisher: Pavilion
Published: 19 Oct 1995
Other Format: Paperback

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