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Antonio Carluccio's Vegetables Antonio Carluccio's Vegetables by Antonio Carluccio

Antonio Carluccio's Vegetables

by Antonio Carluccio


ISBN 13: 9780747275923

Format: Paperback (320 pages)
Publisher: Headline Home
Published: 06 Apr 2000
Other Format: Paperback

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French Provincial Cooking French Provincial Cooking by Elizabeth David

French Provincial Cooking

by Elizabeth David


ISBN 13: 9780140273267

Format: Paperback (592 pages)
Publisher: Penguin
Published: 30 Apr 1998
Other Format: Hardcover, Illustrated, Paperback

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Arabesque: A Taste of Morocco, Turkey and Lebanon Arabesque: A Taste of Morocco, Turkey and Lebanon by Claudia Roden

Arabesque: A Taste of Morocco, Turkey and Lebanon

by Claudia Roden


ISBN 13: 9780718145811

Format: Hardcover (352 pages)
Publisher: Michael Joseph
Published: 27 Oct 2005

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Jamie's Italy: Jamie Oliver (E) Jamie's Italy: Jamie Oliver (E) by Jamie Oliver

Jamie's Italy: Jamie Oliver (E)

by Jamie Oliver


ISBN 13: 9780718147709

Format: Hardcover (336 pages)
Publisher: Michael Joseph
Published: 03 Oct 2005
Other Format: Illustrated, Paperback

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100 Great Risottos 100 Great Risottos by Valentina Harris

100 Great Risottos

by Valentina Harris


ISBN 13: 9781844030576

Format: Hardcover (144 pages)
Publisher: Cassell
Published: 09 Oct 2003

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Cooking for Friends Cooking for Friends by Raymond Blanc OBE

Cooking for Friends

by Raymond Blanc OBE


ISBN 13: 9780747209522

Format: Hardcover (320 pages)
Publisher: Headline Book Publishing
Published: 09 Sep 1993
Other Format: Hardcover, Paperback

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Carluccio's Complete Italian Food Carluccio's Complete Italian Food by Antonio Carluccio,Priscilla Carluccio,Fabrice Moireau,Andre Martin

Carluccio's Complete Italian Food

by Antonio Carluccio,Priscilla Carluccio,Fabrice Moireau,Andre Martin


ISBN 13: 9781903845561

Format: Paperback (320 pages)
Publisher: Quadrille Publishing Ltd
Published: 04 Mar 2002
Other Format: Hardcover, Paperback

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Jane Grigson's English Food Jane Grigson's English Food by Grigson, Jane Jane Grigson,

Jane Grigson's English Food

by Grigson, Jane Jane Grigson,


ISBN 13: 9780140273243

Format: paperback
Publisher: Penguin
Other Format: hardcover, Paperback

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New Cook New Cook by Mary Berry

New Cook

by Mary Berry


ISBN 13: 9780751304626

Format: Hardcover (168 pages)
Publisher: DK
Published: 09 Oct 1997
Other Format: Hardcover

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Leith's Cookery School Leith's Cookery School by Prue Leith, Caroline Waldegrave

Leith's Cookery School

by Prue Leith, Caroline Waldegrave


ISBN 13: 9780356195834

Format: Hardcover (352 pages)
Publisher: Little, Brown
Published: 16 Aug 1990
Other Format: Paperback

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Nigella Christmas: Food, Family, Friends, Festivities Nigella Christmas: Food, Family, Friends, Festivities by Nigella Lawson

Nigella Christmas: Food, Family, Friends, Festivities

by Nigella Lawson


ISBN 13: 9780701183226

Format: Hardcover (288 pages)
Publisher: Chatto & Windus
Published: 02 Oct 2008

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Mary Berry's New Aga Cookbook Mary Berry's New Aga Cookbook by Mary Berry

Mary Berry's New Aga Cookbook

by Mary Berry


ISBN 13: 9780747273578

Format: Hardcover (240 pages)
Publisher: Headline
Published: 28 Oct 1999
Other Format: Paperback

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