All About Food: Practical Home Economics
by Helen McGrath
ISBN 13: 9780198327622
Format: Paperback (224 pages) Publisher: Oxford University Press Published: 15 Dec 1988 Other Format: Paperback
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Healthy Thai Cooking
by Sri Owen,James Murphy
ISBN 13: 9780711216112
Format: Paperback (160 pages) Publisher: Frances Lincoln Published: 04 May 2000 Other Format: Hardcover
Antonio Carluccio Goes Wild: 120 Fresh Recipes for Wild Food from Land and Sea
by Antonio Carluccio
ISBN 13: 9780747275893
Format: Hardcover (224 pages) Publisher: Headline Book Publishing Published: 04 Oct 2001
Traditional British Cooking: Classic British Recipes for Every Occasion
by Jillian Stewart, Kate Cranshaw
ISBN 13: 9781855013971
Format: Board book (176 pages) Publisher: Tiger Books Published: 01 Dec 1994
Traditional Northamptonshire Recipes: Food, Drink and Lore
by Ian Andrews
ISBN 13: 9781899597062
Format: Paperback (176 pages) Publisher: W.D.Wharton Published: 16 Nov 2000
Penang Nyonya Cooking
by Cecilia Tan
ISBN 13: 9789812043092
Format: Paperback (144 pages) Publisher: Times Editions Published: 31 Dec 1995
Indian Cooking Class (The Australian Women's Weekly)
by Susan Tomnay
ISBN 13: 9781863964623
Format: Paperback (120 pages) Publisher: Bauer Media Books Published: Dec 2004 Other Format: Paperback
Italian Vegetarian Cooking
by Emanuela Stucchi,Gus Filgate
ISBN 13: 9781857933284
Format: Hardcover (160 pages) Publisher: Pavilion Books Published: 13 Oct 1994 Other Format: Paperback
Cooking Cajun/Creole
by Sonia Allison
ISBN 13: 9780948230196
Format: Hardcover (128 pages) Publisher: Absolute Press Published: 07 Feb 1989 Other Format: Paperback
Italy: Sea to Sky - Food of the Islands, Coasts, Rivers, Mountains, Forests and Plains
by Ursula Ferrigno
ISBN 13: 9781840006001
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 15 May 2003 Other Format: Hardcover
Feasts: Food for Sharing from Central and Eastern Europe
by Silvena Rowe
ISBN 13: 9781845334901
Format: Paperback (192 pages) Publisher: Mitchell Beazley Published: 05 May 2009 Other Format: Hardcover
Food Poisoning and Food Hygiene
by Betty C. Hobbs, Diane Roberts
ISBN 13: 9780713145168
Format: Paperback (384 pages) Publisher: Hodder Arnold Published: 01 Apr 1987 Other Format: Paperback