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More From Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen More From Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen by Allysa Torey

More From Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen

by Allysa Torey


ISBN 13: 9780857202352

Format: Hardcover (160 pages)
Publisher: Simon & Schuster Ltd
Published: 03 Feb 2011
Other Format: Illustrated

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Women's Institute Book of Cakes Women's Institute Book of Cakes by Lyn Mann

Women's Institute Book of Cakes

by Lyn Mann


ISBN 13: 9780852234433

Format: Paperback (96 pages)
Publisher: Ebury Press
Published: 11 Nov 1985

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The Book of Old Tarts The Book of Old Tarts by Elizabeth Hodder

The Book of Old Tarts

by Elizabeth Hodder


ISBN 13: 9780747230342

Format: Paperback (128 pages)
Publisher: Headline Book Publishing
Published: 02 Sep 2002
Other Format: Hardcover

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Cakes (Penguin handbooks) Cakes (Penguin handbooks) by Barbara Maher

Cakes (Penguin handbooks)

by Barbara Maher


ISBN 13: 9780140464016

Format: Paperback (400 pages)
Publisher: Penguin
Published: 25 Oct 1984

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Cakes and Cookies (Usborne Cookery School S.) Cakes and Cookies (Usborne Cookery School S.) by Fiona Watt,Howard Allman,Julia Cartwright,Kim Lane

Cakes and Cookies (Usborne Cookery School S.)

by Fiona Watt,Howard Allman,Julia Cartwright,Kim Lane


ISBN 13: 9780746028117

Format: Hardcover (48 pages)
Publisher: Usborne Publishing Ltd
Published: 26 Jun 1998

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The Baker's Tale: The Specialities of James Burgess from One Devonshire Gardens The Baker's Tale: The Specialities of James Burgess from One Devonshire Gardens by Catherine Brown

The Baker's Tale: The Specialities of James Burgess from One Devonshire Gardens

by Catherine Brown


ISBN 13: 9781903238387

Format: Paperback (448 pages)
Publisher: Angel's Share
Published: 29 Aug 2002

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Step by Step - Soups and Breads (Step By Step Cookery) Step by Step - Soups and Breads (Step By Step Cookery) by 'family Circle' Magazine

Step by Step - Soups and Breads (Step By Step Cookery)

by 'family Circle' Magazine


ISBN 13: 9780864117038

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 25 Sep 1998

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Fresh Baked: Over 80 Tantalizing Recipes for Cakes, Pastries, Biscuits and Breads Fresh Baked: Over 80 Tantalizing Recipes for Cakes, Pastries, Biscuits and Breads by Louise Pickford

Fresh Baked: Over 80 Tantalizing Recipes for Cakes, Pastries, Biscuits and Breads

by Louise Pickford


ISBN 13: 9780600618003

Format: Paperback (160 pages)
Publisher: Hamlyn
Published: 15 Apr 2008
Other Format: Hardcover

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Making Bread at Home Making Bread at Home by Tom Jaine

Making Bread at Home

by Tom Jaine


ISBN 13: 9780297843917

Format: Hardcover (120 pages)
Publisher: Phoenix
Published: 14 Apr 2005
Other Format: Hardcover, Paperback

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Sue Lawrence's Book of Baking Sue Lawrence's Book of Baking by Sue Lawrence

Sue Lawrence's Book of Baking

by Sue Lawrence


ISBN 13: 9780755312122

Format: Paperback (192 pages)
Publisher: Headline Home
Published: 01 Nov 2007
Other Format: Hardcover

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Biscuits and Slices (Hawthorn Midi Series) Biscuits and Slices (Hawthorn Midi Series) by Family Circle

Biscuits and Slices (Hawthorn Midi Series)

by Family Circle


ISBN 13: 9780864113597

Format: Paperback (112 pages)
Publisher: Murdoch Books
Published: 01 Jan 1994

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Children's Parties and Novelty Cakes Children's Parties and Novelty Cakes by Gilly Cubitt, Judy Williams, Rosemary Wadey, Pat Lock, Janice Murfitt, Eugene Fleury

Children's Parties and Novelty Cakes

by Gilly Cubitt, Judy Williams, Rosemary Wadey, Pat Lock, Janice Murfitt, Eugene Fleury


ISBN 13: 9781851525416

Format: Paperback (128 pages)
Publisher: Chancellor Press
Published: 1994

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