Cakes and Desserts (Practical Recipes with Step-by-Step Instructions) (Practical Recipes with Step-by-Step Instructions S.)
by Gina Steer
ISBN 13: 9781844519613
Format: Illustrated (192 pages) Publisher: Flame Tree Publishing Co Ltd Published: 17 Aug 2007
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Sweet Celebrations: the Art of Decorating Beautiful Cakes
by Kate Manchester
ISBN 13: 9780684846750
Format: Hardcover (208 pages) Publisher: Simon & Schuster Published: 01 Nov 1999
Classic 1000 Cake & Bake Recipes (Classic 1000 Cookbook)
by Wendy Hobson
ISBN 13: 9780572028039
Format: Paperback (416 pages) Publisher: W Foulsham & Co Ltd Published: 14 Feb 2001 Other Format: Paperback
The Art of Sugarcraft: Sugar Paste
by Anne Smith
ISBN 13: 9781851529605
Format: Hardcover (64 pages) Publisher: Bounty Books Published: 14 Jun 1996
The Confetti Cakes Cookbook: Cookies, Cakes, and Cupcakes from New York City's Famed Bakery
by Elisa Strauss
ISBN 13: 9780316113076
Format: Illustrated (224 pages) Publisher: Sphere Published: 07 Jun 2007
Baking (Cook's Library)
by
ISBN 13: 9780752587547
Format: Paperback (176 pages) Publisher: Parragon Book Service Ltd Published: 01 Apr 2003
Mrs.Beeton's Traditional Cake Decorating
by Mrs. Beeton
ISBN 13: 9780706369984
Format: Hardcover (176 pages) Publisher: Weidenfeld Nicolson Illustrated Published: 07 Feb 1991 Other Format: Hardcover
The Ultimate Book of Wedding Cakes
by Lesley Herbert
ISBN 13: 9781853917028
Format: Paperback (160 pages) Publisher: Murdoch Books Published: 24 Apr 1998 Other Format: Hardcover
The Classic 1000 Cakes and Bakes
ISBN 13: 9780572023874
Format: Paperback (384 pages) Publisher: W Foulsham & Co Ltd Published: 10 Nov 1997 Other Format: Paperback
Hamlyn All-colour Cakes and Baking
ISBN 13: 9780600567394
Format: Hardcover (144 pages) Publisher: Hamlyn Published: 30 Sep 1989
The A to Z of Cake Decorating Flowers: Step by Step Construction Techniques
by Lorraine Sorby-Howlett, Marian Jones
ISBN 13: 9781853680878
Format: Hardcover (112 pages) Publisher: New Holland Publishers Ltd Published: 16 Nov 1989
Sunday Roast: The Complete Guide to Cooking and Carving
by Johnny Scott,Clarissa Dickson Wright,Robin Matthews
ISBN 13: 9780755310128
Format: Hardcover (224 pages) Publisher: Headline Published: 07 Oct 2002 Other Format: Paperback