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Showing 781 to 792 of 822 results
Local Breads – Sourdough and Whole–Grain Recipes from Europe′s Best Artisan Bakers Local Breads – Sourdough and Whole–Grain Recipes from Europe′s Best Artisan Bakers by Daniel Leader,Lauren Chattman

Local Breads – Sourdough and Whole–Grain Recipes from Europe′s Best Artisan Bakers

by Daniel Leader,Lauren Chattman


ISBN 13: 9780393050554

Format: Illustrated (368 pages)
Publisher: W. W. Norton & Company
Published: 07 Sep 2007

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New : $30.67  
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Bread Baking: An Artisan's Perspective Bread Baking: An Artisan's Perspective by Daniel T. DiMuzio

Bread Baking: An Artisan's Perspective

by Daniel T. DiMuzio


ISBN 13: 9780470138823

Format: Hardcover (272 pages)
Publisher: Wiley
Published: 27 Feb 2009

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New : $148.18  
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The Professional Pastry Chef: Fundamentals of Baking and Pastry The Professional Pastry Chef: Fundamentals of Baking and Pastry by Bo Friberg,Amy Kemp Friberg

The Professional Pastry Chef: Fundamentals of Baking and Pastry

by Bo Friberg,Amy Kemp Friberg


ISBN 13: 9780471359258

Format: Illustrated (1040 pages)
Publisher: Wiley
Published: 12 Nov 2002

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New : $79.32  
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Vegan Cupcakes Take Over The World: 75 Dairy-free Recipes for Cupcakes That Rule Vegan Cupcakes Take Over The World: 75 Dairy-free Recipes for Cupcakes That Rule by Isa Chandra Moskowitz,Terry Hope Romero,Rebecca Bent

Vegan Cupcakes Take Over The World: 75 Dairy-free Recipes for Cupcakes That Rule

by Isa Chandra Moskowitz,Terry Hope Romero,Rebecca Bent


ISBN 13: 9781569242735

Format: Illustrated (176 pages)
Publisher: Da Capo Press
Published: 17 Oct 2006

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Gluten-Free Baking Classics for the Bread Machine Gluten-Free Baking Classics for the Bread Machine by Annalise G. Roberts

Gluten-Free Baking Classics for the Bread Machine

by Annalise G. Roberts


ISBN 13: 9781572841048

Format: Paperback (72 pages)
Publisher: Agate Surrey
Published: 23 May 2009

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New : $15.63  
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The Pastry Chef′s Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional The Pastry Chef′s Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional by Glenn Rinsky,Laura Halpin Rinsky

The Pastry Chef′s Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional

by Glenn Rinsky,Laura Halpin Rinsky


ISBN 13: 9780470009550

Format: Illustrated (384 pages)
Publisher: Wiley
Published: 26 Mar 2008

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New : $21.58  
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Cake Mix Doctor Returns!: With 160 All-New Recipes Cake Mix Doctor Returns!: With 160 All-New Recipes by Anne Byrn

Cake Mix Doctor Returns!: With 160 All-New Recipes

by Anne Byrn


ISBN 13: 9780761129615

Format: Illustrated (514 pages)
Publisher: Workman Publishing Company
Published: 24 Sep 2009

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New : $27.34  
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The Bread Bible The Bread Bible by Rose Levy Beranbaum

The Bread Bible

by Rose Levy Beranbaum


ISBN 13: 9780393057942

Format: Illustrated (640 pages)
Publisher: W. W. Norton & Company
Published: 11 Nov 2003

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New : $37.33  
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Gluten-Free Baking Classics Gluten-Free Baking Classics by Annalise G. Roberts,M.D. Foreword by Peter H. R. Green

Gluten-Free Baking Classics

by Annalise G. Roberts,M.D. Foreword by Peter H. R. Green


ISBN 13: 9781572840997

Format: Illustrated (250 pages)
Publisher: Agate Surrey
Published: 02 Oct 2008

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New : $18.66  
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The Bread Builders: Hearth Loaves and Masonry Ovens The Bread Builders: Hearth Loaves and Masonry Ovens by Alan Scott,Daniel Wind,Daniel Wing

The Bread Builders: Hearth Loaves and Masonry Ovens

by Alan Scott,Daniel Wind,Daniel Wing


ISBN 13: 9781890132057

Format: Illustrated (250 pages)
Publisher: Chelsea Green Publishing Co
Published: 01 Jan 1990

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New : $27.14  
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Bittersweet World of Chocolate: Sumptuous Recipes Using Fair Trade Chocolate Bittersweet World of Chocolate: Sumptuous Recipes Using Fair Trade Chocolate by Troth Wells

Bittersweet World of Chocolate: Sumptuous Recipes Using Fair Trade Chocolate

by Troth Wells


ISBN 13: 9781904456865

Format: Illustrated (176 pages)
Publisher: NEW INTERNATIONALIST
Published: 06 Dec 2007

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New : $12.50  
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Bundt Cake Bliss: Delicious Desserts from Midwest Kitchens Bundt Cake Bliss: Delicious Desserts from Midwest Kitchens by Susanna Short

Bundt Cake Bliss: Delicious Desserts from Midwest Kitchens

by Susanna Short


ISBN 13: 9780873515856

Format: Paperback (184 pages)
Publisher: Minnesota Historical Society Press,U.S.
Published: 09 Jan 2008

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New : $18.81  
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