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Cookbooks for Sale

Whether(you)'re looking for vegetarian and vegan cookbooks, healthy eating books or an indulgent baking book, AwesomeBooks sells a wide range of cookbooks. Whether you’re an experienced cook or a complete beginner in the kitchen, we’ve got the recipe to impress your guests.

Used Cookbooks

Purchasing a used book is a great way to grab a bargain. View our range of second-hand cookbooks which, despite having been preloved, are still in optimum condition. Alternatively, check out our bargain bin for some of the best deals at competitive prices. With over 300,000 different titles, our bargain bin is constantly changing, with new cookbooks being added every day.

New Cookbook Releases

For those of you looking to purchase new-releases, we have a wide range of new cookbooks to whet your appetite. At AwesomeBooks, you can pre-order the latest cookbooks to ensure that you’re one of the first people to test out a recipe. View some of our new-releases today.

Results for Food & Drink

Showing 1 to 12 of 12,678 results
Steam Cuisine: Over 100 quick, healthy & delicious recipes for your steamer Steam Cuisine: Over 100 quick, healthy & delicious recipes for your steamer by Marina Filippelli

Steam Cuisine: Over 100 quick, healthy & delicious recipes for your steamer

by Marina Filippelli


ISBN 13: 9780091914196

Format: Hardcover (176 pages)
Publisher: Ebury Press
Published: 01 Feb 2007

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Used : $3.40  
 
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CREATIVE ART OF GARNISHING CREATIVE ART OF GARNISHING by Yvette Stachowiak

CREATIVE ART OF GARNISHING

by Yvette Stachowiak


ISBN 13: 9780861014538

Format: Hardcover (166 pages)
Publisher: Salamander Books
Published: 01 Mar 1997
Other Format: Paperback

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Used : $3.40  
 
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The New Cook Book The New Cook Book by Miriam Polunin

The New Cook Book

by Miriam Polunin


ISBN 13: 9780356105505

Format: Hardcover (304 pages)
Publisher: Macmillan
Published: 25 Oct 1984
Other Format: Paperback

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Used : $3.40  
 
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International School of Sugarcraft Book 2 International School of Sugarcraft Book 2 by Nicholas Lodge

International School of Sugarcraft Book 2

by Nicholas Lodge


ISBN 13: 9781853917530

Format: Paperback (256 pages)
Publisher: Murdoch Books
Published: 11 Nov 1998
Other Format: Paperback

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The Tealover's Companion The Tealover's Companion by Jane Pettigrew, Bruce Richardson

The Tealover's Companion

by Jane Pettigrew, Bruce Richardson


ISBN 13: 9780707803906

Format: Hardcover (144 pages)
Publisher: National Trust
Published: May 2005

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The Classic 1000 Dessert Recipes The Classic 1000 Dessert Recipes by Carolyn Humphries

The Classic 1000 Dessert Recipes

by Carolyn Humphries


ISBN 13: 9780572025427

Format: Paperback (384 pages)
Publisher: W Foulsham & Co Ltd
Published: 04 Oct 1999
Other Format: Paperback

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The Classic 1000 Beginners' Recipes The Classic 1000 Beginners' Recipes by Carolyn Humphries

The Classic 1000 Beginners' Recipes

by Carolyn Humphries


ISBN 13: 9780572029678

Format: Paperback (463 pages)
Publisher: W Foulsham & Co Ltd
Published: 01 Oct 2001
Other Format: Paperback

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Cooks Quotations Cooks Quotations by Helen Exley

Cooks Quotations

by Helen Exley


ISBN 13: 9781850154334

Format: Hardcover (64 pages)
Publisher: Exley Publications Ltd
Published: 07 Mar 1994

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Andrew Jefford's Wine Course Andrew Jefford's Wine Course by Andrew Jefford,William Lingwood,Alan Williams

Andrew Jefford's Wine Course

by Andrew Jefford,William Lingwood,Alan Williams


ISBN 13: 9781845977238

Format: Hardcover (176 pages)
Publisher: Ryland Peters & Small
Published: 07 Sep 2008

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Winter puddings Winter puddings by Cordon Bleu Cookery School

Winter puddings

by Cordon Bleu Cookery School


ISBN 13: 9780722125151

Format: Hardcover (158 pages)
Publisher: B P C Publishing Ltd
Published: 01 Jan 1973

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Lace and Filigree (Art of Sugarcraft S.) Lace and Filigree (Art of Sugarcraft S.) by Nicholas Lodge

Lace and Filigree (Art of Sugarcraft S.)

by Nicholas Lodge


ISBN 13: 9780948075568

Format: Hardcover (280 pages)
Publisher: Murdoch Books
Published: 01 Oct 1997
Other Format: Hardcover

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Classic French Cooking: Receipes for mastering the French kitchen Classic French Cooking: Receipes for mastering the French kitchen by Elisabeth Luard

Classic French Cooking: Receipes for mastering the French kitchen

by Elisabeth Luard


ISBN 13: 9781840727241

Format: Hardcover (336 pages)
Publisher: Spruce
Published: 05 Nov 2004

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Used : $3.40  
 
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