Titles and Forms of Address: A Guide to Correct Use
by Bloomsbury Publishing
ISBN 13: 9780713683257
Format: Paperback (236 pages) Publisher: A&C Black Academic and Professional Published: 31 Jan 2007 Other Format: Paperback
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Practical Encyclopedia of Chicken Cooking
by Linda Fraser
ISBN 13: 9781840385540
Format: Paperback (256 pages) Publisher: Hermes House Published: 31 Dec 2003 Other Format: Hardcover, Paperback
The Italian Cooking Encyclopedia: The Definitive Professional Guide to Italian Ingedients and Cooking Techniques
ISBN 13: 9781901289084
Format: Hardcover (512 pages) Publisher: Hermes House Published: 01 Jan 1998 Other Format: Hardcover
Gastronomy of Italy
by Anna Del Conte
ISBN 13: 9780593013779
Format: Hardcover (359 pages) Publisher: Bantam Press Published: 15 Oct 1987 Other Format: Paperback
Slow Food: The Case for Taste (Arts and Traditions of the Table: Perspectives on Culinary History)
by Petrini, Carlo Carlo Petrini, William Mccuaig, Alice Waters,
ISBN 13: 9780231128452
Format: paperback Publisher: Columbia University Press Other Format: Paperback
Eating Out en Francais: More Than 2,000 Food and Wine Terms in English and French Plus Mini-phrasebook and Guide to Wine Regions (French Entree)
by S.M.H. Collin
ISBN 13: 9780747569756
Format: Paperback (144 pages) Publisher: Bloomsbury Publishing PLC Published: 19 Jan 2004
The Practical Encyclopedia of pregnancy, babycare & nutrition for babies & toddlers
by Alison Mackonockie,Sara Lewis
ISBN 13: 9780754816126
Format: Hardcover (512 pages) Publisher: Lorenz Books Published: 30 Jun 2006
Dictionary of Culinary and Menu Terms (Wordsworth Reference)
by Rodney Dale
ISBN 13: 9781840223002
Format: Paperback (480 pages) Publisher: Wordsworth Editions Ltd Published: 01 Mar 2000
Recipe Encyclopedia
by Susan Tomnay
ISBN 13: 9780517184424
Format: Hardcover (496 pages) Publisher: Random House Value Pub Published: Sep 1997
Cook's Guide to Asian Ingredients (Illustrated Encyclopedia S.)
by Sallie Morris, Dehta Hsiung
ISBN 13: 9780754807414
Format: Illustrated (132 pages) Publisher: Lorenz Books Published: 01 Nov 2000
Jancis Robinson's Concise Wine Companion
by Jancis Robinson
ISBN 13: 9780198662747
Format: Paperback (608 pages) Publisher: Oxford University Press Published: 01 Mar 2001
The Dictionary of Drink
by Graham Edwards,Sue Edwards
ISBN 13: 9780862993757
Format: Paperback (1104 pages) Publisher: Sutton Publishing Ltd Published: 01 Apr 1988 Other Format: Paperback