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The Dictionary of Drink: A Guide to Every Type of Beverage

The Dictionary of Drink: A Guide to Every Type of Beverage

by Graham Edwards (Author), Graham Edwards (Author), Sue Edwards (Author)

  • Used

    Paperback 2007

    $3.25

  • Used

    Paperback 1988

    $4.20
Synopsis

Have you ever wanted to know: What the initials AAA stand for? The appellation and style of Chateau Simone? Which chemical is used to decaffeinate coffee? What Ginseng tea is? Who invented the patent still? What Xynisteri denotes?

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2 in stock

More Information

Format: Paperback
 Pages: 1088
 Edition: 07
 Publisher: The History Press Ltd
Published: 01 Jun 2007
ISBN 10: 0750942452
ISBN 13: 9780750942454

Author Bio
Graham and Sue Edwards live in the Channel Islands. Graham is a lecturer in food and beverages at Guernsey College of Further Education, is a member of HCIMA and the Cookery and Food Association, and holds the Diploma of the Wines and Spirits Education Trust as well as being a Director of Coffee Studies. Awkward questions from his students led him and his wife to devote many years to the compiling of this unique reference work.