Buy Used and New Reference & Gastronomy Books

Jekka's Complete Herb Book

by Jekka Mcvicar,Penelope Hobhouse

ISBN 13: 9781856261616

Format: Hardcover (256 pages)
Publisher: Kyle Cathie
Published: 13 Oct 1994
Other Format: Hardcover, Paperback

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Complete Nutrition: How to Live in Total Health

by Michael Sharon

ISBN 13: 9781844425228

Format: Paperback (512 pages)
Publisher: Carlton Books Ltd
Published: 05 Jan 2004
Other Format: Hardcover, Paperback

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The Italian Cooking Encyclopedia: The Definitive Professional Guide to Italian Ingredients and Cooking Techniques

by Carla Capalbo,etc.

ISBN 13: 9780754802419

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000
Other Format: Hardcover

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French Wines

by Robert Joseph,Robert F. Joseph

ISBN 13: 9780751307931

Format: Paperback (240 pages)
Publisher: DK
Published: 04 Nov 1999
Other Format: Hardcover

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Oz Clarke's New Essential Wine Book: An Indispensable Guide to the Wines of the World

by Oz Clarke

ISBN 13: 9781845332044

Format: Paperback (360 pages)
Publisher: Mitchell Beazley
Published: 30 Oct 2005
Other Format: Hardcover, Paperback

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Not-so-Humble Vegetables ("Australian Women's Weekly" Home Library)

by Mary Coleman

ISBN 13: 9781863960595

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 25 Jan 1998

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Vegetables

by Christine Ingram

ISBN 13: 9780754803690

Format: Illustrated (264 pages)
Publisher: Lorenz Books
Published: 01 Oct 2000

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Chic Simple: Cooking

by Sampson

ISBN 13: 9780500016381

Format: Hardcover (288 pages)
Publisher: Thames & Hudson Ltd
Published: 04 Sep 1995

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Clarke And Spurrier's Fine Wine Guide

by Oz Clarke,Steven Spurrier

ISBN 13: 9780316855976

Format: Hardcover (352 pages)
Publisher: Little, Brown
Published: 04 Jan 2001
Other Format: Hardcover

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Appreciating Fine Wines (A Quintet book)

by Jim Budd

ISBN 13: 9781850766612

Format: Paperback (160 pages)
Publisher: Apple Press
Published: 31 May 1996
Other Format: Hardcover

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The Second Elle Cookbook: 2nd (Mermaid Books)

by R. Fullick

ISBN 13: 9780718128784

Format: Hardcover (192 pages)
Publisher: Michael Joseph
Published: 14 Sep 1987

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The International Culinary Dictionary

by Derek A Pines

ISBN 13: 9781873475638

Format: Paperback (128 pages)
Publisher: Summersdale Publishers
Published: 19 Nov 1996

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