Recipes from an Italian Farmhouse
by Valentina Harris
ISBN 13: 9781850298052
Format: Paperback (160 pages) Publisher: Conran Octopus Ltd Published: 01 Jul 1995 Other Format: Hardcover
Save for later
A Splash and a Dash: Cooking with Keith Floyd
by Keith Floyd
ISBN 13: 9781844034468
Format: Paperback (144 pages) Publisher: Cassell Published: 12 Oct 2006
Floyd's American Pie
ISBN 13: 9780563208037
Format: Paperback (256 pages) Publisher: BBC Books Published: 12 Oct 1989 Other Format: Hardcover
The People's Cookbook: A Celebration of the Nation's Life Through Food (Bright 'I's)
by Antony Worrall Thompson,Paul Rankin
ISBN 13: 9781905940752
Format: Illustrated (176 pages) Publisher: Infinite Ideas Limited Published: 13 Jun 2008 Other Format: Hardcover
Cheap and Easy: Essential vegetarian collection
by Rose Elliot
ISBN 13: 9780722539484
Format: Paperback (192 pages) Publisher: Thorsons Published: 06 Mar 2000 Other Format: Paperback
30-minute Menus
by Antony Worrall Thompson
ISBN 13: 9780747278108
Format: Paperback (208 pages) Publisher: Headline Book Publishing Published: 07 Aug 1997 Other Format: Hardcover
Summer Cooking
by Elizabeth David,Adrian Daintrey
ISBN 13: 9780140461008
Format: Paperback (240 pages) Publisher: Penguin Published: Aug 1969 Other Format: Hardcover, Paperback
Italian Family Feast: Festive Cooking for Family Occasions
ISBN 13: 9781850292883
Format: Hardcover (144 pages) Publisher: Conran Published: 08 Nov 1990
"Evening Standard" Cook Book (Coronet Books)
by Delia Smith
ISBN 13: 9780340230947
Format: Paperback (240 pages) Publisher: Hodder & Stoughton Ltd Published: 01 Feb 1985
Rose Elliot's Sumptuous Suppers: Veggie Food with Style
ISBN 13: 9780600617877
Format: Paperback (192 pages) Publisher: Hamlyn Published: 15 Apr 2008
The Mushroom Feast
by Jane Grigson,Illustrated
ISBN 13: 9780140467932
Format: Paperback (352 pages) Publisher: Penguin Published: 27 Aug 1987
The Bean Book
by Elliot, Rose Rose Elliot,
ISBN 13: 9780006355366
Format: paperback Publisher: Fontana Press Other Format: Paperback