Buy Used and New Food Writers Books

A Book of Mediterranean Food

by Elizabeth David,John Minton

ISBN 13: 9780140460278

Format: Paperback (208 pages)
Publisher: Penguin
Published: 30 Aug 1973
Other Format: paperback

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Italian Food (Cookery Library)

by Elizabeth David

ISBN 13: 9780140467901

Format: Paperback (368 pages)
Publisher: Penguin Books Ltd
Published: 30 Apr 1987
Other Format: Paperback

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Food with the Famous

by Jane Grigson

ISBN 13: 9780948817458

Format: Hardcover (234 pages)
Publisher: Grub Street Publishing
Published: 01 Jan 1992

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The River Cottage Cookbook

by Hugh Fearnley-Whittingstall

ISBN 13: 9780007375271

Format: Hardcover (488 pages)
Publisher: Collins
Published: 03 Feb 2011
Other Format: Hardcover, Illustrated

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Madhur Jaffrey's Ultimate Curry Bible: the definitive curry cookbook from the Queen of Curry

by Madhur Jaffrey

ISBN 13: 9780091874155

Format: Hardcover (352 pages)
Publisher: Ebury Press
Published: 02 Oct 2003

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French Provincial Cooking

by Elisabeth David,Elizabeth David

ISBN 13: 9780140460995

Format: Illustrated (592 pages)
Publisher: Penguin
Published: 27 Jul 1981
Other Format: Hardcover, Illustrated, Paperback

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English Bread and Yeast Cookery (Cookery Library)

by Elizabeth David

ISBN 13: 9780140467918

Format: Paperback (624 pages)
Publisher: Penguin
Published: 25 Jun 1987
Other Format: Paperback

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Junior Cook Book (Piccolo Books)

by Marguerite Patten OBE,Eileen Strange

ISBN 13: 9780330028233

Format: Paperback (160 pages)
Publisher: Macmillan
Published: 03 Sep 1971

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Irish Traditional Cooking

by Darina Allen

ISBN 13: 9781856261371

Format: Hardcover (288 pages)
Publisher: Kyle Books
Published: 21 Sep 1995
Other Format: Paperback

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Mary Berry's Complete Cookbook

by Mary Berry

ISBN 13: 9780751364408

Format: Hardcover (544 pages)
Publisher: Dorling Kindersley
Published: 17 Mar 2003

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Leith's Cookery Bible

by Prue Leith,Caroline Waldegrave

ISBN 13: 9780747510444

Format: Hardcover (864 pages)
Publisher: Bloomsbury Publishing PLC
Published: 30 Sep 1991

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A Taste of China (Pavilion Classic Cookery)

by Ken Hom

ISBN 13: 9781862057074

Format: Paperback (240 pages)
Publisher: Pavilion Books
Published: 28 Jul 2005
Other Format: Hardcover, Paperback

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