Real Fast Puddings
by Nigel Slater
ISBN 13: 9780141029511
Format: Paperback (208 pages) Publisher: Penguin Published: 02 Nov 2006 Other Format: Hardcover, Paperback
Save for later
Floyd On Italy: 'I Came,I Saw,I Cooked!': 'Veni,Vidi,Coxi!': A Celebration of Italian Food and Italy (Penguin non-fiction lead)
by Keith Floyd,Fiona Pragoff
ISBN 13: 9780140237795
Format: Paperback (192 pages) Publisher: Penguin Published: 16 Oct 1995
Feeding the Nation: Nostalgic Recipes and Facts from 1940-1954
by Marguerite Patten
ISBN 13: 9780600614722
Format: Paperback (224 pages) Publisher: Hamlyn Published: 15 Oct 2005
A Splash and a Dash: Cooking with Keith Floyd
by Keith Floyd
ISBN 13: 9781844034468
Format: Paperback (144 pages) Publisher: Cassell Published: 12 Oct 2006
French Country Cooking
by Elizabeth David
ISBN 13: 9780140299779
Format: Paperback (208 pages) Publisher: Penguin Published: 26 Apr 2001
The Festive Food of Ireland
by Darina Allen
ISBN 13: 9781856260503
Format: Hardcover (64 pages) Publisher: Kyle Cathie Published: 15 Oct 1992 Other Format: Paperback
Real Food
by Nigel Slater,Jonathan Lovekin
ISBN 13: 9781841151441
Format: Illustrated (320 pages) Publisher: Fourth Estate Published: 25 Sep 2014 Other Format: Hardcover
The Bean Book
by Elliot, Rose Rose Elliot,
ISBN 13: 9780006355366
Format: paperback Publisher: Fontana Press
Claudia Roden's Simple Mediterranean Cookery
by Claudia Roden
ISBN 13: 9780563493273
Format: Paperback (128 pages) Publisher: BBC Books Published: 02 Feb 2006
Vegetarian Cook Book
by Sarah Brown, Geoffrey Ashe
ISBN 13: 9780722526941
Format: Paperback (288 pages) Publisher: Thorsons Published: 07 Nov 1991 Other Format: Paperback
Ainsley Harriott's Meals in Minutes
by Ainsley Harriott
ISBN 13: 9780789467263
Format: Hardcover (192 pages) Publisher: Dk Pub Published: Apr 2000
A Blanc Christmas: A Collection of Inspirational Recipes For A Merry Christmas
by Raymond Blanc
ISBN 13: 9780747275183
Format: Paperback (144 pages) Publisher: Headline Home Published: 04 Nov 1999