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Kids' Party Food (Hawthorn S.) Kids' Party Food (Hawthorn S.) by Jacki Pan-Passmore

Kids' Party Food (Hawthorn S.)

by Jacki Pan-Passmore


ISBN 13: 9780864113207

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 01 Oct 1993
Other Format: Paperback

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The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian by Ann Gentry,Anthony Head

The Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian

by Ann Gentry,Anthony Head


ISBN 13: 9781580086189

Format: Paperback (240 pages)
Publisher: Ten Speed Press
Published: 01 Sep 2005

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Cooking Class Cakes (The Australian Women's Weekly) Cooking Class Cakes (The Australian Women's Weekly) by Australian Women's Weekly,Australian Women's Weekly

Cooking Class Cakes (The Australian Women's Weekly)

by Australian Women's Weekly,Australian Women's Weekly


ISBN 13: 9781863962216

Format: Paperback (120 pages)
Publisher: Bauer Media Books
Published: 01 Jun 2001

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Slow Food: The Case for Taste (Arts and Traditions of the Table: Perspectives on Culinary History) Slow Food: The Case for Taste (Arts and Traditions of the Table: Perspectives on Culinary History) by Petrini, Carlo Carlo Petrini, William Mccuaig, Alice Waters,

Slow Food: The Case for Taste (Arts and Traditions of the Table: Perspectives on Culinary History)

by Petrini, Carlo Carlo Petrini, William Mccuaig, Alice Waters,


ISBN 13: 9780231128452

Format: paperback
Publisher: Columbia University Press
Other Format: Paperback

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Step by Step Scottish Cooking (Hawthorn) Step by Step Scottish Cooking (Hawthorn) by Jo Anne Calabria

Step by Step Scottish Cooking (Hawthorn)

by Jo Anne Calabria


ISBN 13: 9780864113825

Format: Paperback (64 pages)
Publisher: Murdoch Books
Published: 30 Jun 1994

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Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.) Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.) by Pepita Aris

Spanish Cooking: A Fiesta of Original Regional Recipes (Global Gourmet) (Global Gourmet S.)

by Pepita Aris


ISBN 13: 9781840922561

Format: Paperback (128 pages)
Publisher: Apple Press
Published: 01 May 2000
Other Format: Paperback

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Regional Italian Cooking Regional Italian Cooking by Valentina Harris, David Sim

Regional Italian Cooking

by Valentina Harris, David Sim


ISBN 13: 9780744520941

Format: Paperback (96 pages)
Publisher: Walker Books Ltd
Published: 29 Aug 1991

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Examining Food Technology Student Book Examining Food Technology Student Book by Ms Anne Barnett

Examining Food Technology Student Book

by Ms Anne Barnett


ISBN 13: 9780435420628

Format: Hardcover (128 pages)
Publisher: Heinemann
Published: 21 Aug 1996

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The Festive Food of England (Festive Foods) The Festive Food of England (Festive Foods) by Henrietta Green, Sally Maltby

The Festive Food of England (Festive Foods)

by Henrietta Green, Sally Maltby


ISBN 13: 9781856260329

Format: Hardcover (64 pages)
Publisher: Kyle Books
Published: 19 Sep 1991
Other Format: Hardcover

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Culinary Pleasures:: Cookbooks and the Transformation of British Food Culinary Pleasures:: Cookbooks and the Transformation of British Food by Nicola Humble

Culinary Pleasures:: Cookbooks and the Transformation of British Food

by Nicola Humble


ISBN 13: 9780571228713

Format: Paperback (352 pages)
Publisher: Faber & Faber
Published: 02 Nov 2006
Other Format: Hardcover

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Biochemistry and Food Science (A-Level Chemistry) Biochemistry and Food Science (A-Level Chemistry) by Eileen Ramsden

Biochemistry and Food Science (A-Level Chemistry)

by Eileen Ramsden


ISBN 13: 9780748718061

Format: Paperback (168 pages)
Publisher: Nelson Thornes Ltd
Published: 03 Feb 1995

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