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Human Resource Management in the Hotel and Catering Industry Human Resource Management in the Hotel and Catering Industry by M.J. Boella

Human Resource Management in the Hotel and Catering Industry

by M.J. Boella


ISBN 13: 9780748703005

Format: Hardcover (282 pages)
Publisher: Nelson Thornes Ltd
Published: 17 Sep 1987

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NAMS : Food and Health NAMS : Food and Health by John Adds, Erica Larkcom, Ruth Miller

NAMS : Food and Health

by John Adds, Erica Larkcom, Ruth Miller


ISBN 13: 9780174482727

Format: Paperback (96 pages)
Publisher: Nelson Thornes
Published: 14 Apr 1999

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Chinese Food Chinese Food by Kenneth Lo

Chinese Food

by Kenneth Lo


ISBN 13: 9780140461718

Format: Paperback (272 pages)
Publisher: Penguin
Published: 28 Nov 1991
Other Format: Paperback

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Turkish Cooking (Andre Deutsch Cookery Classics) Turkish Cooking (Andre Deutsch Cookery Classics) by Irfan Orga

Turkish Cooking (Andre Deutsch Cookery Classics)

by Irfan Orga


ISBN 13: 9780233996318

Format: Hardcover (176 pages)
Publisher: Andre Deutsch Ltd
Published: 15 Mar 1999

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The Food of Italy: Region by Region The Food of Italy: Region by Region by Claudia Roden

The Food of Italy: Region by Region

by Claudia Roden


ISBN 13: 9780701173616

Format: Hardcover (256 pages)
Publisher: Chatto & Windus
Published: 22 Aug 2002
Other Format: Hardcover, Paperback

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Perfect Italian Country Cooking Pb Perfect Italian Country Cooking Pb by Willan Anne

Perfect Italian Country Cooking Pb

by Willan Anne


ISBN 13: 9780751303858

Format: Paperback (128 pages)
Publisher: Dorling Kindersley
Published: 19 Jun 1997
Other Format: Paperback

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Invitation to Italian Cooking Invitation to Italian Cooking by Antonio Carluccio

Invitation to Italian Cooking

by Antonio Carluccio


ISBN 13: 9780747275909

Format: Hardcover (224 pages)
Publisher: Headline Book Publishing
Published: 04 Nov 2002
Other Format: Hardcover, Paperback

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Step-by-step Guide to Indian Cooking Step-by-step Guide to Indian Cooking by Khalid Aziz

Step-by-step Guide to Indian Cooking

by Khalid Aziz


ISBN 13: 9781851522668

Format: Paperback (80 pages)
Publisher: Bounty Books
Published: 07 Jan 1993
Other Format: Hardcover

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Cooking from Scratch Cooking from Scratch by Lulu Grimes

Cooking from Scratch

by Lulu Grimes


ISBN 13: 9781740457903

Format: Hardcover (288 pages)
Publisher: Murdoch Books
Published: 01 May 2006

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Step by Step Thai (Step by step cooking) Step by Step Thai (Step by step cooking) by Carol Bowen

Step by Step Thai (Step by step cooking)

by Carol Bowen


ISBN 13: 9780752501369

Format: Paperback (240 pages)
Publisher: Parragon Plus
Published: 31 Jan 1996

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Thai Cooking Thai Cooking by Judy Bastyra, Becky Johnson

Thai Cooking

by Judy Bastyra, Becky Johnson


ISBN 13: 9781844762491

Format: Paperback (160 pages)
Publisher: Southwater
Published: 02 Feb 2006

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Flavours of Lancashire: The Food and Folk of the Old County Flavours of Lancashire: The Food and Folk of the Old County by Malcolm Greenhalgh

Flavours of Lancashire: The Food and Folk of the Old County

by Malcolm Greenhalgh


ISBN 13: 9781874181392

Format: Hardcover (160 pages)
Publisher: Palatine Books
Published: 10 May 2007

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