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Biscuits and Slices (Quick and Easy) Biscuits and Slices (Quick and Easy) by

Biscuits and Slices (Quick and Easy)

by


ISBN 13: 9781405401012

Format: Paperback (80 pages)
Publisher: Parragon Book Service Ltd
Published: 01 Feb 2003

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Tarts with Tops on: Or How to Make the Perfect Pie Tarts with Tops on: Or How to Make the Perfect Pie by Tamasin Day-Lewis

Tarts with Tops on: Or How to Make the Perfect Pie

by Tamasin Day-Lewis


ISBN 13: 9781401352059

Format: Hardcover (143 pages)
Publisher: Miramax
Published: 01 Nov 2003
Other Format: Hardcover

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100 Magnificent Muffins and Scones 100 Magnificent Muffins and Scones by Felicity Barnum-Bobb

100 Magnificent Muffins and Scones

by Felicity Barnum-Bobb


ISBN 13: 9780007229321

Format: Paperback (96 pages)
Publisher: Collins
Published: 04 Sep 2006

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Small Cakes: From Fondant Fancies to Florentines (The Small Book of Good Taste) Small Cakes: From Fondant Fancies to Florentines (The Small Book of Good Taste) by Roger Pizey

Small Cakes: From Fondant Fancies to Florentines (The Small Book of Good Taste)

by Roger Pizey


ISBN 13: 9781903221990

Format: Hardcover (64 pages)
Publisher: Jacqui Small LLP
Published: 25 Mar 2008

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Mrs.Beeton's Traditional Cake Decorating Mrs.Beeton's Traditional Cake Decorating by Mrs. Beeton

Mrs.Beeton's Traditional Cake Decorating

by Mrs. Beeton


ISBN 13: 9780706369984

Format: Hardcover (176 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 07 Feb 1991
Other Format: Hardcover

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Baking: A Commonsense Guide Baking: A Commonsense Guide by Unknown

Baking: A Commonsense Guide

by Unknown


ISBN 13: 9781741960846

Format: Hardcover (384 pages)
Publisher: Murdoch Books
Published: 21 Apr 2008

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Complete Book of Home Baking Complete Book of Home Baking by Mary Norwak

Complete Book of Home Baking

by Mary Norwak


ISBN 13: 9780706357868

Format: Hardcover (208 pages)
Publisher: Littlehampton Book Services Ltd
Published: 01 Jun 1979

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Sunday Roast: The Complete Guide to Cooking and Carving Sunday Roast: The Complete Guide to Cooking and Carving by Johnny Scott,Clarissa Dickson Wright,Robin Matthews

Sunday Roast: The Complete Guide to Cooking and Carving

by Johnny Scott,Clarissa Dickson Wright,Robin Matthews


ISBN 13: 9780755310128

Format: Hardcover (224 pages)
Publisher: Headline
Published: 07 Oct 2002
Other Format: Paperback

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ULTIMATE BOOK OF ROYAL ICING ULTIMATE BOOK OF ROYAL ICING by L T Bradshaw

ULTIMATE BOOK OF ROYAL ICING

by L T Bradshaw


ISBN 13: 9781853911590

Format: Hardcover (160 pages)
Publisher: MEREHURST
Published: 01 Jan 1998

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Book of Cake Decorating Book of Cake Decorating by Wendy Dufall

Book of Cake Decorating

by Wendy Dufall


ISBN 13: 9781856131094

Format: Hardcover
Publisher: Egmont Books Ltd
Other Format: Hardcover

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The Bread Book: The Definitive Guide to Making Bread by Hand or Machine The Bread Book: The Definitive Guide to Making Bread by Hand or Machine by Sara Lewis

The Bread Book: The Definitive Guide to Making Bread by Hand or Machine

by Sara Lewis


ISBN 13: 9780600607908

Format: Hardcover (144 pages)
Publisher: Hamlyn
Published: 15 Sep 2003
Other Format: Hardcover

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