The Baking Book
by Linda Collister,Anthony Blake
ISBN 13: 9781850297659
Format: Hardcover (192 pages) Publisher: Conran Octopus Ltd Published: 22 Aug 1996
Save for later
What's New, Cupcake?: Ingeniously Simple Designs for Every Occasion
by Karen Tack,Alan Richardson
ISBN 13: 9780547241814
Format: Illustrated (240 pages) Publisher: Houghton Mifflin Harcourt (HMH) Published: 05 Apr 2010
The Delia Collection: Baking
by Delia Smith
ISBN 13: 9780563487364
Format: Hardcover (144 pages) Publisher: BBC Books Published: 08 Sep 2005
Making Cakes for Money: With Easy-to-Follow Costings and Step-by-Step Instructions (The classic step-by-step series)
by Mary Ford
ISBN 13: 9781854794215
Format: Paperback (120 pages) Publisher: Michael O'Mara Books Ltd Published: 01 May 1999 Other Format: Hardcover, Paperback
Aaron Maree's Classic Desserts (Aaron Maree's favourite desserts)
by Aaron Maree
ISBN 13: 9780207180262
Format: Hardcover (128 pages) Publisher: Angus & Robertson Published: 24 Aug 1995
Confections: Exotic Desserts From the French Caribbean
by Konemann
ISBN 13: 9783829027649
Format: Hardcover (215 pages) Publisher: Konemann UK Ltd Published: Oct 1999
The International School of Sugarcraft - Book Two Advanced
by Nicholas Lodge,etc.
ISBN 13: 9780948075780
Format: Hardcover (256 pages) Publisher: Murdoch Books Published: 28 Jul 1988 Other Format: Paperback
The Bread Book: The Definitive Guide to Making Bread by Hand or Machine
by Sara Lewis
ISBN 13: 9780600607908
Format: Hardcover (144 pages) Publisher: Hamlyn Published: 15 Sep 2003 Other Format: Hardcover
Classic Cakes (Cooking for Today)
by Rosemary Wadey
ISBN 13: 9780752515205
Format: Paperback (80 pages) Publisher: Siena Published: 10 May 1996
Simple Home Baking
by Carol Pastor
ISBN 13: 9781845370466
Format: Hardcover (144 pages) Publisher: New Holland Publishers Ltd Published: 01 Sep 2005
Best Ever Chocolate Cakes (Mini Cookbooks)
by Anon
ISBN 13: 9783895089534
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: 01 Nov 1997
Sunday Roast: The Complete Guide to Cooking and Carving
by Johnny Scott,Clarissa Dickson Wright,Robin Matthews
ISBN 13: 9780755310128
Format: Hardcover (224 pages) Publisher: Headline Published: 07 Oct 2002 Other Format: Paperback