The Art of Chocolate
by Elaine Gonzalez, Frankie Frankeny
ISBN 13: 9780811818117
Format: Paperback (192 pages) Publisher: Chronicle Books Published: 26 Nov 1998
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Vegan Baking (Vegan Cookbook Series)
by Linda Majzlik
ISBN 13: 9781897766637
Format: Paperback (96 pages) Publisher: Jon Carpenter Published: 21 Sep 2000
BOOK OF BISCUITS
by Pat Albury
ISBN 13: 9780861012824
Format: Hardcover (120 pages) Publisher: Salamander Books Published: 01 Mar 1997
Mary Ford's New Book of Cake Decorating (The classic step-by-step series)
by Mary Ford
ISBN 13: 9780946429455
Format: Hardcover (224 pages) Publisher: Michael O'Mara Books Ltd Published: 23 Jun 1994 Other Format: Hardcover
Biscuits and Slices (Quick and Easy)
by
ISBN 13: 9780752577302
Format: Paperback (80 pages) Publisher: Parragon Book Service Ltd Published: 01 Jun 2002
Sweet Pies and Tarts (The baking series)
by Linda Collister
ISBN 13: 9781841725291
Format: Paperback (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Aug 2003 Other Format: Hardcover
The Complete Book of Cake Decorating
ISBN 13: 9781856277259
Format: Hardcover (240 pages) Publisher: Grange Books Ltd Published: 01 Oct 1996
THE NEW SUGARCRAFT COURSE
by Chris Jeffcoate
ISBN 13: 9781853916519
Format: Hardcover (144 pages) Publisher: Murdoch Books UK Published: 1998 Other Format: Paperback
Easy Bread Machine Recipes
by Rob Wanless
ISBN 13: 9780806997001
Format: Paperback (128 pages) Publisher: Sterling Published: 01 Oct 1998
The Baking Book
by Linda Collister,Anthony Blake
ISBN 13: 9781850297659
Format: Hardcover (192 pages) Publisher: Conran Octopus Ltd Published: 22 Aug 1996
The Little Book of Baking Recipes (Little Recipe Books)
by Jacqueline Bellefontaine
ISBN 13: 9781856273190
Format: Hardcover (48 pages) Publisher: Grange Books Ltd Published: Aug 1993
International School of Sugarcraft: Book 2
by Nicholas Lodge
ISBN 13: 9781897730751
Format: Paperback Publisher: Bookmart Ltd