by N/A
After mastering a few basics, any cook can c reate shimmering cakes, seductive truffles, and amazing choc olate sculptures. Gonzalez provides tips, techniques and eas y-to-follow instructions. '
Format: Paperback
Pages: 192
Publisher: Chronicle Books
Published: 26 Nov 1998
ISBN 10: 081181811X
ISBN 13: 9780811818117