Buy Used and New Baking Books

Wild and Witty Cakes

by Greg Robinson,Max Schofield

ISBN 13: 9781853913242

Format: Hardcover (96 pages)
Publisher: Rutland Group
Published: 01 Oct 1994

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Flowers for Cake Decorating with Modelling Tools

by Caroline Matthias, Barbara Walter

ISBN 13: 9780709047230

Format: Paperback (61 pages)
Publisher: Robert Hale Ltd
Published: 01 Jan 1992

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Sugar Art

by Kate Venter

ISBN 13: 9780624020677

Format: Paperback (36 pages)
Publisher: Tafelberg Publishers Ltd
Published: 28 Feb 1985
Other Format: Paperback

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101 Cake Designs (The classic step-by-step series)

by Mary Ford

ISBN 13: 9780946429004

Format: Hardcover (320 pages)
Publisher: Michael O'Mara Books Ltd
Published: 01 Jun 1982

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BREAD COOKBOOK (The Cookbook Series)

by Ann Nicol

ISBN 13: 9780861018130

Format: Hardcover (96 pages)
Publisher: Salamander Books
Published: 01 Mar 1997
Other Format: Paperback

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Cake Decorating for Everyone

by Margie Smuts, Kinnie Human

ISBN 13: 9780798123105

Format: Hardcover (160 pages)
Publisher: Human & Rousseau (Pty) Ltd
Published: 05 Mar 1990

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Chocolate: Best Kept Secrets of the Women's Institute (Best Kept Secrets of the Women's Institute S.)

by Sian Cook

ISBN 13: 9780743240123

Format: Paperback (80 pages)
Publisher: Simon & Schuster Ltd
Published: 06 Oct 2003

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The Complete Book of Pies: 200 Recipes from Sweet to Savoury

by Julie Hasson

ISBN 13: 9780778801917

Format: Illustrated (272 pages)
Publisher: Robert Rose Inc
Published: 27 Oct 2008

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Flowers for Cakes

by Alison Proctor

ISBN 13: 9781853911781

Format: Hardcover (112 pages)
Publisher: Murdoch Books
Published: 15 Aug 1991
Other Format: Paperback

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Children's Cakes

by Mary Ford

ISBN 13: 9780946429356

Format: Hardcover (96 pages)
Publisher: Michael O'Mara Books Ltd
Published: 01 Sep 1991

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Decorative Sugar Flowers for Cakes (The classic step-by-step series)

by Mary Ford

ISBN 13: 9780946429516

Format: Hardcover (120 pages)
Publisher: Michael O'Mara Books Ltd
Published: 01 Oct 1994
Other Format: Hardcover

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Cakes for Kids: 35 Colorful Recipes with Easy-to-follow Tips and Techniques

by Matthew Mead

ISBN 13: 9780811861908

Format: Paperback (132 pages)
Publisher: Chronicle Books
Published: 28 Jan 2008

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