Buy Used and New Baking Books

The Merehurst Cake Book

by unknown

ISBN 13: 9781853912634

Format: Hardcover (304 pages)
Publisher: Murdoch Books
Published: 03 Sep 1992

Save for later

Let's Bake

by August Oetker

ISBN 13: 9780806985343

Format: Hardcover (48 pages)
Publisher: Sterling
Published: 22 Oct 1992

Save for later

Chocolate Desserts (Anne Willan's Look & Cook)

by Anne Willan

ISBN 13: 9780863188633

Format: Hardcover (128 pages)
Publisher: Dorling Kindersley Publishers Ltd
Published: 28 May 1992
Other Format: Paperback

Save for later

Decorative Sugar Flowers for Cakes

by Mary Ford

ISBN 13: 9780946429288

Format: Hardcover (120 pages)
Publisher: Michael O'Mara Books Ltd
Published: 01 Jun 1991
Other Format: Hardcover

Save for later

Baker's Bible

by Deborah Gray

ISBN 13: 9781840920871

Format: Hardcover (464 pages)
Publisher: Apple Press
Published: 27 Nov 1998

Save for later

Beginners (Bk. 1) (The International School of Sugarcraft)

by Nicholas Lodge,Janice Murfitt

ISBN 13: 9780948075773

Format: Hardcover (256 pages)
Publisher: Murdoch Books
Published: 31 Mar 1988

Save for later

Harrods Book of Cakes and Desserts

by Pat Alburey

ISBN 13: 9780852235775

Format: Hardcover (96 pages)
Publisher: Ebury Press
Published: 29 Sep 1986
Other Format: Paperback

Save for later

Great Desserts from the Great Chefs

by Baba Khalsa, Andrea Opalenik

ISBN 13: 9780811802819

Format: Hardcover (432 pages)
Publisher: Chronicle Books
Published: 01 Dec 1994

Save for later

Low-fat Baking: 50 Delicious, Guilt-free Indulgences of Waist-watchers (Healthy Eating)

by Carole Handslip

ISBN 13: 9781842150894

Format: Hardcover (96 pages)
Publisher: Southwater
Published: 01 Jan 2000
Other Format: Hardcover

Save for later

Bread

by Joan Wiener,Diana Collier

ISBN 13: 9780709030164

Format: Paperback (208 pages)
Publisher: Robert Hale Ltd
Published: 16 Jul 1987

Save for later

Baking : Step by Step P/B

by

ISBN 13: 9780600568667

Format: Paperback (288 pages)
Publisher: Hamlyn
Published: 30 Nov 1989

Save for later

Baked: New Frontiers in Baking

by Matt Lewis, Renato Poliafito

ISBN 13: 9781584797210

Format: Hardcover (208 pages)
Publisher: Stewart, Tabori & Chang
Published: 01 Oct 2008

Save for later