Martha Stewart's Baking Handbook
by Martha Stewart
ISBN 13: 9780307236722
Format: Illustrated (416 pages) Publisher: Clarkson Potter Published: 01 Nov 2005
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Southern Biscuits
by Natalie Dupree
ISBN 13: 9781423621768
Format: Hardcover (216 pages) Publisher: Gibbs M. Smith Inc Published: 01 Apr 2011
Brot und Heimat
by Annelie Wagenstaller
ISBN 13: 9783000176500
Format: Hardcover (128 pages) Publisher: Wagenstaller, Naturkost Published: Nov 2005
Short and Sweet
by Dan Lepard
ISBN 13: 9780007391431
Format: Hardcover (576 pages) Publisher: Fourth Estate Published: 29 Sep 2011
101 Things to Do with Ramen Noodles (101) (101 Things to Do with...Recipes)
by Toni Patrick
ISBN 13: 9781586857356
Format: Spiral-bound (128 pages) Publisher: Gibbs M. Smith Inc Published: 30 Sep 2005
Hot Dish Heaven: Classic Casseroles from Midwest Kitchens
by Ann L. Burckhardt
ISBN 13: 9780873515689
Format: Paperback (160 pages) Publisher: Minnesota Historical Society Press,U.S. Published: 10 Jan 2007
Great Scandinavian Baking Book
by Beatrice Ojakangas
ISBN 13: 9780816634965
Format: Paperback (332 pages) Publisher: University of Minnesota Press Published: 15 Sep 1999
Gluten-Free Baking Classics
by Annalise G. Roberts,M.D. Foreword by Peter H. R. Green
ISBN 13: 9781572840997
Format: Illustrated (250 pages) Publisher: Agate Surrey Published: 02 Oct 2008
Bittersweet World of Chocolate: Sumptuous Recipes Using Fair Trade Chocolate
by Troth Wells
ISBN 13: 9781904456865
Format: Illustrated (176 pages) Publisher: NEW INTERNATIONALIST Published: 06 Dec 2007
The Violet Bakery Cookbook
by Claire Ptak
ISBN 13: 9780224098502
Format: Hardcover (272 pages) Publisher: Square Peg Published: 12 Mar 2015
Mini Pies
by Beaver, Greenseth
ISBN 13: 9781569759806
Format: Paperback (144 pages) Publisher: Ulysses Press Published: 27 Oct 2011
Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads [A Baking Book]
by Peter Reinhart
ISBN 13: 9781580089982
Format: Illustrated (208 pages) Publisher: Ten Speed Press Published: 01 Nov 2009