Die allerbesten Blechkuchen-Rezepte
by Dr. Oetker
ISBN 13: 9783453855014
Format: Paperback (160 pages) Publisher: Heyne Verlag, München Published: 31 Aug 2005
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75 Easy-to-make Muffin Recipes: Delicious Home-baked Muffins, Scones, Fruit Loaves and Quick Breads, Shown in More Than 250 Simple-to-follow Step-by-step Photographs
by Linda Fraser
ISBN 13: 9781844764389
Format: Paperback (96 pages) Publisher: Southwater Published: 30 Oct 2009
1 Mix, 100 Muffins
by Susanna Tee
ISBN 13: 9781407526164
Format: Hardcover (221 pages) Publisher: Parragon Inc Published: Apr 2008
Confetti Cakes for Kids: Delightful Cookies, Cakes, and Cupcakes from New York City's Famed Bakery
by Elisa Strauss,Christie Matheson
ISBN 13: 9780316118293
Format: Illustrated (224 pages) Publisher: Little Brown Book Group Published: 30 Oct 2008
Omelettes, Souffles and Frittatas
by Lou Seibert Pappas
ISBN 13: 9780811821209
Format: Paperback (94 pages) Publisher: Chronicle Books Published: 11 Nov 1999
Omelettes, Pancakes and Fritters (Mini Cookbooks)
by Unknown
ISBN 13: 9783895089589
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: 01 Nov 1997
Gingerbread
by Joanna Farrow
ISBN 13: 9781859674918
Format: Hardcover (64 pages) Publisher: Lorenz Books Published: 01 Jun 1999
Easy Cake Decorating (Good Cook's Collection S.)
by
ISBN 13: 9781874567707
Format: Paperback (80 pages) Publisher: Fairfax (J.B.) (UK) (an Imprint of Merehurst Fairfax Ltd ) Published: 01 Sep 1994
Patisserie: An Encyclopedia of Cakes, Pastries, Cookies, Biscuits, Chocolate, Confectionery and Desserts
by Aaron Maree
ISBN 13: 9780304343652
Format: Hardcover (304 pages) Publisher: Cassell Illustrated Published: 23 Jun 1994
Sweet as....Easy to Make Desserts and Baked Treats
by Alessandra Zecchini,Shaun Cato-Symonds
ISBN 13: 9781869660666
Format: Paperback (128 pages) Publisher: New Holland Publishers (NZ) Ltd Published: 01 Jan 2005
Tarts and Pies: Classic and Contemporary
by N/A
ISBN 13: 9781906502089
Format: Paperback (256 pages) Publisher: Grub Street Published: 30 May 2008 Other Format: Hardcover
Inspired Baking (A feast of good cooking)
ISBN 13: 9781856277266
Format: Hardcover (124 pages) Publisher: Grange Books Ltd Published: 30 Apr 1995