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Omelettes, Souffles and Frittatas

Omelettes, Souffles and Frittatas

by Lou Seibert Pappas (Author)

  • Used

    Paperback 1999

    $3.35
Synopsis

Omelettes, souffles and frittatas are versatile, fast and easy to prepare. This book shows how to master these ethereal creations in a series of recipes for breakfast, lunch or dinner.'

$3.35

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Quantity

Temporarily out of stock

More Information

Format: Paperback
 Pages: 94
 Publisher: Chronicle Books
Published: 11 Nov 1999
ISBN 10: 081182120X
ISBN 13: 9780811821209

Author Bio
Lou Seibert Pappas is the author of many cookbooks, including Crepes (0-8118-1696-6), Coffee Cakes (0-8118-2215-X), and Sorbets and Ice Creams (0-8118-1573-0). She lives in Palo Alto, California.

E.J. Armstrong is a Seattle-based photographer whose work has been published in Travel & Leisure and elsewhere.