Brownies, Fudges and Toppings
by
ISBN 13: 9783895089909
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: 01 Nov 1997
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Baking Bread: Old and New Traditions
by Beth Hensperger, Joyce Oudkerk Pool
ISBN 13: 9780811800785
Format: Paperback (180 pages) Publisher: Chronicle Books Published: 12 Nov 1992
The Art of Sugarcraft: Pastillage
by Nicholas Lodge
ISBN 13: 9781851529629
Format: Hardcover (64 pages) Publisher: Bounty Books Published: 14 Jun 1996 Other Format: Hardcover
Brownies, Bars & Goodies Galore
by Jo McAuley
ISBN 13: 9781846013737
Format: Paperback (192 pages) Publisher: Spruce Published: 04 Oct 2010
Sugar and Spice
by N/A
ISBN 13: 9781904573401
Format: Hardcover (128 pages) Publisher: Absolute Press Published: 08 May 2006
Local Breads – Sourdough and Whole–Grain Recipes from Europe′s Best Artisan Bakers
by Daniel Leader,Lauren Chattman
ISBN 13: 9780393050554
Format: Illustrated (368 pages) Publisher: W. W. Norton & Company Published: 07 Sep 2007
Hamlyn Cake Design and Decorating Course
by Suzy Powling
ISBN 13: 9780600579588
Format: Paperback (224 pages) Publisher: Hamlyn Published: 26 Aug 1993 Other Format: Hardcover
Quick and Easy Recipes for Biscuits (Quick and Easy Series)
by Valerie Eames
ISBN 13: 9780861017447
Format: Hardcover (80 pages) Publisher: Salamander Books Published: Aug 1994
The Complete Cake Decorator (Practical Handbook)
by Angela Nilsen, Sarah Maxwell
ISBN 13: 9780754805434
Format: Paperback (264 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Williams-Sonoma the Best of the Kitchen Library: Baking
by Chuck Williams, Williams-Sonoma
ISBN 13: 9780848730741
Format: Hardcover (336 pages) Publisher: Oxmoor House Published: Sep 2005
Simple Cakes: Mary Berry (E)
by Mary Berry
ISBN 13: 9780563521921
Format: Paperback (128 pages) Publisher: BBC Books Published: 01 Jun 2006
A Month of Sundaes
by Michael Turback
ISBN 13: 9780966957389
Format: Hardcover (224 pages) Publisher: ebrandedbooks.com,US Published: 31 Dec 2002