The Bread Book
by Martha Rose Shulman
ISBN 13: 9780333494240
Format: Hardcover (288 pages) Publisher: Macmillan Published: 06 Sep 1990
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The Icing on the Cake
by Greg Robinson,Max Schofield
ISBN 13: 9780747512417
Format: Paperback (224 pages) Publisher: Bloomsbury Publishing PLC Published: 10 Sep 1992
Omelettes, Souffles and Frittatas
by Lou Seibert Pappas
ISBN 13: 9780811821209
Format: Paperback (94 pages) Publisher: Chronicle Books Published: 11 Nov 1999
Christmas Cookies from the Whimsical Bakehouse
by Ben Fink, Kaye Hansen, Liv Hansen
ISBN 13: 9781400080588
Format: Hardcover (96 pages) Publisher: Clarkson N Potter Publishers Published: Nov 2005
Omelettes, Pancakes and Fritters (Mini Cookbooks)
by Unknown
ISBN 13: 9783895089589
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: 01 Nov 1997
The Complete Idiot's Guide to Vegan Baking (Complete Idiot's Guides (Lifestyle Paperback))
by Donna Diegel
ISBN 13: 9781615640577
Format: Paperback (336 pages) Publisher: Alpha Books Published: 05 Apr 2011
"Family Circle" Cake Lover's Cookbook
by Maggi Altham,Sally Mansfield
ISBN 13: 9780600585909
Format: Hardcover (160 pages) Publisher: Hamlyn Published: 14 Sep 1995
Easy Cake Decorating (Good Cook's Collection S.)
by
ISBN 13: 9781874567707
Format: Paperback (80 pages) Publisher: Fairfax (J.B.) (UK) (an Imprint of Merehurst Fairfax Ltd ) Published: 01 Sep 1994
Tarts and Pies: Classic and Contemporary
by N/A
ISBN 13: 9781906502089
Format: Paperback (256 pages) Publisher: Grub Street Published: 30 May 2008
Simply Scrumptious: A Little Book of Home Bakes
by Martha Day
ISBN 13: 9781842155530
Format: Paperback (128 pages) Publisher: Southwater Published: 31 Jan 2002
Home-made Cakes and Biscuits
by George Scurfield, Cecilia Scurfield
ISBN 13: 9781897959107
Format: Paperback (96 pages) Publisher: Serif Published: 16 Sep 1993
Cakes and Bakes (Hamlyn Cookery Club)
ISBN 13: 9780600599906
Format: Paperback (96 pages) Publisher: Hamlyn Published: 15 Jan 2000