Chocolate (Mini Cookshelf S.)
by
ISBN 13: 9781405401333
Format: Hardcover (256 pages) Publisher: Parragon Book Service Ltd Published: 01 Jan 2003
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Success with Pastry: The Essential Guide to Pastry-making from Choux to Strudel, with Over 40 Delicious Recipes Shown Step-by-step
by Catherine Atkinson
ISBN 13: 9781844766406
Format: Paperback (128 pages) Publisher: Southwater Published: 24 Oct 2008
Ani's Raw Food Desserts: 85 Easy, Delectable Sweets and Treats: 85 Easy, Delectable Living Foods Desserts
by Ani Phyo
ISBN 13: 9780738213064
Format: Illustrated (208 pages) Publisher: Da Capo Lifelong Books Published: 21 Mar 2009
The International School of Sugarcraft - Book One Beginners
by Nicholas Lodge
ISBN 13: 9781897730355
Format: Hardcover (256 pages) Publisher: Premier Editions Published: 01 Oct 1995
The Best of Waffles and Pancakes: A Cookbook
by Jane Stacey
ISBN 13: 9780002554756
Format: Hardcover (96 pages) Publisher: HarperCollins,Australia Published: 28 Nov 1994
Sky High
by Alisa Huntsman, Peter Wynne
ISBN 13: 9780811854481
Format: Hardcover (224 pages) Publisher: Chronicle Books Published: 01 Nov 2007
Classic Essential Cakes
by MURDOCH
ISBN 13: 9783895089398
Format: Paperback (64 pages) Publisher: Konemann UK Ltd Published: Nov 1997
Novelty Cakes (Cook's essentials)
by Southwater Publishing
ISBN 13: 9780754803249
Format: Hardcover (64 pages) Publisher: Southwater Published: 20 Oct 1999
The Pastry Book
by Rosemary Wadey
ISBN 13: 9780140466225
Format: Paperback (272 pages) Publisher: Penguin Published: 28 Mar 1985
Confetti Cakes for Kids: Delightful Cookies, Cakes, and Cupcakes from New York City's Famed Bakery
by Elisa Strauss,Christie Matheson
ISBN 13: 9780316118293
Format: Illustrated (224 pages) Publisher: Little Brown Book Group Published: 30 Oct 2008
Storybook Cakes: A Step-by-step Guide to Creating Enchanting Novelty Cakes
by Lindy Smith
ISBN 13: 9780715316825
Format: Paperback (112 pages) Publisher: David & Charles Published: 28 Apr 2004 Other Format: Hardcover
The Confetti Cakes Cookbook: Cookies, Cakes, and Cupcakes from New York City's Famed Bakery
by Elisa Strauss
ISBN 13: 9780316113076
Format: Illustrated (224 pages) Publisher: Sphere Published: 07 Jun 2007