Buy Used and New Vocational Books

Moroccan Cooking

by Jacki Pan-Passmore

ISBN 13: 9783895089855

Format: Paperback (64 pages)
Publisher: Konemann UK Ltd
Published: Nov 1997

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RENAISSANCE OF ITALIAN COOKING

by Lorenza De'Medici

ISBN 13: 9781851452057

Format: Hardcover (192 pages)
Publisher: Pavilion Books
Published: 05 Oct 1989
Other Format: Paperback

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Black Beauty: Oxford Children's Classics

by Anna Sewell

ISBN 13: 9780192727985

Format: Hardcover (272 pages)
Publisher: Oxford University Press
Published: 06 Mar 2008

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S/NVQ Level 3 Business & Administration Student Book (S/NVQ Business & Administration)

by Carol Carysforth,Maureen Rawlinson,Alison Chadwick

ISBN 13: 9780435463342

Format: Paperback (416 pages)
Publisher: Heinemann
Published: 09 Jun 2006

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The Italian Cooking Encyclopedia: The Definitive Professional Guide to Italian Ingedients and Cooking Techniques

by Linda Fraser

ISBN 13: 9781901289084

Format: Hardcover (512 pages)
Publisher: Hermes House
Published: 01 Jan 1998
Other Format: Hardcover

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Business Development in Licensed Retailing (Hospitality, Leisure and Tourism)

by Guy Lincoln,Conrad Lashley

ISBN 13: 9780750653343

Format: Paperback (346 pages)
Publisher: Routledge
Published: 31 Jul 2002

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BTEC First Public Services Student Book (BTEC First Public Services (Uniformed))

by Debra Gray,Helen Cook,Graham Saffery,Ray Barker,Roger Paul

ISBN 13: 9780435454593

Format: Paperback (410 pages)
Publisher: Heinemann Educational Publishers
Published: 16 Jul 2004

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Complete Thai (Complete Cooking)

by Hamlyn

ISBN 13: 9780600615408

Format: Paperback (256 pages)
Publisher: Hamlyn
Published: 15 Aug 2006

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Helping Young Children to Develop 2ED (Introduction To Child Care Series)

by Jackie Harding,Liz Meldon-Smith

ISBN 13: 9780340780374

Format: Paperback (112 pages)
Publisher: Hodder Education
Published: 23 Jun 2000

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Food of Singapore: Authentic Recipes from the Manhattan of the East (Food of the World)

by David Wong, Djoko Wibisono

ISBN 13: 9789625933887

Format: Hardcover (120 pages)
Publisher: Tuttle Publishing
Published: 13 Nov 2001

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Theory of Catering 10th Edition

by Ronald Kinton,Victor Ceserani,David Foskett

ISBN 13: 9780340850411

Format: Paperback (608 pages)
Publisher: Hodder Education
Published: 30 May 2003
Other Format: Paperback

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Psychology and Social Care

by David Messer,Fiona Jones

ISBN 13: 9781853027628

Format: Illustrated (544 pages)
Publisher: Jessica Kingsley Publishers
Published: 01 May 1999

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